101032 - Bain Marie Wet Heat Depth 150mm - With Drain Tap

101032 - Bain Marie Wet Heat Depth 150mm - With Drain Tap
101032 - Bain Marie Wet Heat Depth 150mm - With Drain Tap
101032 - Bain Marie Wet Heat Depth 150mm - With Drain Tap
101032 - Bain Marie Wet Heat Depth 150mm - With Drain Tap
101032 - Bain Marie Wet Heat Depth 150mm - With Drain Tap
101032 - Bain Marie Wet Heat Depth 150mm - With Drain Tap
101032 - Bain Marie Wet Heat Depth 150mm - With Drain Tap
from
£162.80
Ex Tax: £162.80
  • Stock: In Stock
  • Brand: HAKI
  • Model: 101032
  • SKU: 101032
  • MPN: 101032
  • Location: London
Sold: 0
Views: 12936
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The HAKI 101032 is a wet heat bain marie with 150mm water depth and integrated drain tap. It maintains pre-cooked food and sauces at service temperature using thermostat-controlled water bath heating. Used in restaurants, hotels, catering operations, and buffet service lines where multiple GN containers require simultaneous hot holding.

Commercial Application

The unit solves the operational need for consistent temperature holding without direct heat contact. Water bath distribution prevents scorching and maintains even heat across multiple containers. The drain tap allows rapid water changes during service or at end-of-shift cleanup.

During service, the bain marie holds sauces, soups, vegetables, and proteins at food-safe temperatures above 63°C. The 150mm depth accommodates GN containers up to 100mm deep. Thermostat control prevents water from boiling off while maintaining stable holding temperature throughout extended service periods.

Key Operational Advantages

  • Stainless steel construction throughout — body, heater element, and water pan
  • 150mm water depth provides thermal mass for stable temperature during peak service
  • Bottom-mounted heater improves heat distribution efficiency across full GN1/1 footprint
  • Drain tap positioned for quick water evacuation without lifting or tilting unit
  • Accepts all standard Gastronorm pan configurations up to 100mm depth
  • Thermostat-controlled heating prevents dry-out and reduces energy draw during low-demand periods

Technical Specifications

SpecificationDetails
Model / SKU101032
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

The unit uses 304-grade stainless steel for all food contact and water contact surfaces. The heater element mounts flush to the bottom of the water pan for direct thermal transfer. Body construction is welded and polished for commercial kitchen hygiene standards.

  • 304 stainless steel body and water pan with welded seams
  • Bottom-mounted heating element with thermostat control
  • Brass drain tap with compression seal rated for commercial use
  • Polished exterior finish for ease of cleaning and grease removal

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies HAKI commercial equipment from UK stock to buyers in the UK, Europe, USA, Canada, Middle East, and Africa. The 101032 bain marie ships via standard carrier for single units. Multi-unit orders or combined equipment shipments receive consolidated freight quotations.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical guidance on GN container configuration or freight quotation for multi-unit orders. WhatsApp and email support available for specification queries.
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Frequently Asked Questions

Q: Is the HAKI 101032 suitable for continuous commercial service?

A: Yes. The unit is built for daily commercial operation in restaurants, hotels, and catering kitchens. Thermostat control and stainless steel construction meet the durability requirements of high-volume food service.

Q: What power supply does this bain marie require?

A: The unit operates on standard 230V AC single-phase power. Confirm local voltage compatibility before installation. Contact TurcoBazaar if 110V or other voltage configuration is required.

Q: Does TurcoBazaar ship the 101032 bain marie worldwide?

A: Yes. TurcoBazaar ships to the UK, Europe, USA, Canada, Middle East, and Africa. Freight cost depends on destination and order size. Request a quotation for shipping to your location.

Q: What after-sales support is available for this bain marie?

A: TurcoBazaar provides technical guidance on installation, operation, and maintenance. Spare parts including heating elements, thermostats, and drain components are available for dispatch.

Q: Are replacement parts available for the HAKI 101032?

A: Yes. Heating elements, thermostats, and drain tap assemblies are stocked as service parts. Contact TurcoBazaar with model number and part requirement for availability and dispatch timing.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.