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The HAKI 101032 is a wet heat bain marie with 150mm water depth and integrated drain tap. It maintains pre-cooked food and sauces at service temperature using thermostat-controlled water bath heating. Used in restaurants, hotels, catering operations, and buffet service lines where multiple GN containers require simultaneous hot holding.
Commercial Application
The unit solves the operational need for consistent temperature holding without direct heat contact. Water bath distribution prevents scorching and maintains even heat across multiple containers. The drain tap allows rapid water changes during service or at end-of-shift cleanup.
During service, the bain marie holds sauces, soups, vegetables, and proteins at food-safe temperatures above 63°C. The 150mm depth accommodates GN containers up to 100mm deep. Thermostat control prevents water from boiling off while maintaining stable holding temperature throughout extended service periods.
Key Operational Advantages
- Stainless steel construction throughout — body, heater element, and water pan
- 150mm water depth provides thermal mass for stable temperature during peak service
- Bottom-mounted heater improves heat distribution efficiency across full GN1/1 footprint
- Drain tap positioned for quick water evacuation without lifting or tilting unit
- Accepts all standard Gastronorm pan configurations up to 100mm depth
- Thermostat-controlled heating prevents dry-out and reduces energy draw during low-demand periods
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 101032 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The unit uses 304-grade stainless steel for all food contact and water contact surfaces. The heater element mounts flush to the bottom of the water pan for direct thermal transfer. Body construction is welded and polished for commercial kitchen hygiene standards.
- 304 stainless steel body and water pan with welded seams
- Bottom-mounted heating element with thermostat control
- Brass drain tap with compression seal rated for commercial use
- Polished exterior finish for ease of cleaning and grease removal
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies HAKI commercial equipment from UK stock to buyers in the UK, Europe, USA, Canada, Middle East, and Africa. The 101032 bain marie ships via standard carrier for single units. Multi-unit orders or combined equipment shipments receive consolidated freight quotations.
Frequently Asked Questions
Q: Is the HAKI 101032 suitable for continuous commercial service?
A: Yes. The unit is built for daily commercial operation in restaurants, hotels, and catering kitchens. Thermostat control and stainless steel construction meet the durability requirements of high-volume food service.
Q: What power supply does this bain marie require?
A: The unit operates on standard 230V AC single-phase power. Confirm local voltage compatibility before installation. Contact TurcoBazaar if 110V or other voltage configuration is required.
Q: Does TurcoBazaar ship the 101032 bain marie worldwide?
A: Yes. TurcoBazaar ships to the UK, Europe, USA, Canada, Middle East, and Africa. Freight cost depends on destination and order size. Request a quotation for shipping to your location.
Q: What after-sales support is available for this bain marie?
A: TurcoBazaar provides technical guidance on installation, operation, and maintenance. Spare parts including heating elements, thermostats, and drain components are available for dispatch.
Q: Are replacement parts available for the HAKI 101032?
A: Yes. Heating elements, thermostats, and drain tap assemblies are stocked as service parts. Contact TurcoBazaar with model number and part requirement for availability and dispatch timing.