135 KG Dough Kneading Machine 290 Litre

Q: What is the effective dough capacity per cycle?

A: The BHY.135 handles 135 kg of mixed dough per cycle in the 290-litre bowl. Flour input capacity depends on hydration level and dough type. Most bakery operations load 100–110 kg of flour for bread dough at 60–65% hydration.

Q: What motor power does this machine use?

A: 1.5 kW motor operates on 220 V single-phase or 380 V three-phase supply at 50–60 Hz. Power draw remains consistent across mixing cycles. Motor torque is sufficient for high-hydration dough and dense pastry mixes.

Q: Does the machine offer speed control?

A: Most units in this capacity range provide single-speed operation optimised for commercial dough development. Variable speed control is available on request for operations requiring slower mixing during incorporation phases.

Q: What attachments are included?

A: Standard configuration includes stainless steel mixing fork for dough development. Bowl and fork are removable for cleaning. Optional attachments for specific dough types available upon request.

Q: What duty cycle rating does this model support?

A: Motor and gearbox rated for continuous operation across multiple cycles per hour in commercial bakery environments. Designed for all-day use with minimal cooldown intervals between batches.