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- Stock: In Stock
- Brand: TurcoBazaar
- Model: SC5
- Dimensions: 60.00cm x 22.00cm x 31.00cm
- SKU: SC5
- MPN: SC5
- Location: London
The SC5 maintains sauce temperatures at serving stations in restaurants, hotels, and catering operations. Four heated compartments hold condiments, dressings, or sauces at consistent temperatures during service. Operated by front-of-house staff or positioned on buffet lines.
Commercial Application
Sauce warmers eliminate cold condiment complaints at service points. The SC5 sits on counters or prep stations where sauces require temperature control without stovetop space. Thermostatic control prevents scorching while keeping contents at food-safe serving temperatures.
During lunch and dinner service, the unit holds gravy, cheese sauce, curry sauce, or aioli at 60-70°C. Four separate compartments allow different sauces to run simultaneously without flavour transfer. 400W output maintains stable heat across extended service periods.
Key Operational Advantages
- Four independent heated compartments for multi-sauce service
- Thermostatic temperature control prevents burning and maintains food safety temperatures
- 400W heating capacity adequate for continuous 4-6 hour service periods
- Stainless steel construction withstands daily cleaning protocols
- Compact footprint: 20 × 60 × 30 cm fits standard prep counters
- CE certified for UK, EU commercial kitchen electrical safety standards
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | SC5 |
| Dimensions (W × D × H) | 2 × 6 × 3 cm (0.9 × 2.4 × 1.2 in) |
| Power Output | 400W |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Body constructed from commercial-grade stainless steel with welded seams. Four heating elements operate independently via thermostat controls. Removable sauce cups allow rapid changeover between service periods.
- 304 stainless steel body resists corrosion from acidic sauces
- Individual thermostats per compartment for temperature variation
- Removable stainless cups facilitate cleaning between shifts
- 400W heating element rated for commercial duty cycles
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the SC5 from UK warehouses with worldwide freight to Europe, USA, Canada, Middle East, and Africa. Units ship with CE certification documentation and English-language technical manuals. Bulk orders for hotel groups or chain operations qualify for container freight rates.
Frequently Asked Questions
Q: Is the SC5 suitable for continuous commercial operation?
A: Yes. The unit operates continuously during service periods with thermostatic control preventing overheating. 400W capacity maintains stable temperatures across 4-6 hour shifts without thermal degradation.
Q: Does this model run on gas or electricity?
A: Electric only. Requires 230V mains connection at 400W load. No gas variant available for the SC5 model.
Q: Does TurcoBazaar ship the SC5 internationally?
A: Yes. Worldwide shipping covers UK, Europe, USA, Canada, Middle East, and Africa. CE certification included for applicable markets.
Q: What after-sales support is available?
A: Technical guidance on installation, thermostat adjustment, and operational troubleshooting provided via phone, email, or WhatsApp. English-language manuals supplied with all units.
Q: Are replacement parts available for the SC5?
A: Heating elements, thermostats, and stainless sauce cups stock at UK facilities. Spare parts ship within 24-48 hours of order confirmation.
