40 Cm Commercial Table-top Griddle Smooth / Ribbed Surface Hot Plate Griddle 700 Series

40 Cm Commercial Table-top Griddle Smooth / Ribbed Surface Hot Plate Griddle	 700 Series
40 Cm Commercial Table-top Griddle Smooth / Ribbed Surface Hot Plate Griddle	 700 Series
40 Cm Commercial Table-top Griddle Smooth / Ribbed Surface Hot Plate Griddle	 700 Series
40 Cm Commercial Table-top Griddle Smooth / Ribbed Surface Hot Plate Griddle	 700 Series
40 Cm Commercial Table-top Griddle Smooth / Ribbed Surface Hot Plate Griddle 700 Series
from
£540.00
Ex Tax: £540.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: 70SE-M175
  • Dimensions: 70.00cm x 40.00cm x 30.00cm
  • SKU: 70SE-M175
  • MPN: 70SE-M175
  • Location: London
Sold: 1
Views: 45345

Available Options

UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The 70SE-M175 is a 40 cm table-top griddle supplying 3.25 kW across a smooth or ribbed cooking surface. It handles burgers, eggs, bacon, pancakes, and grilled vegetables in breakfast cafés, burger restaurants, hotel kitchens, and mobile catering units. Operators choose between flat and ribbed plates depending on menu requirements.

Commercial Application

The unit functions as a primary cooking surface in operations requiring simultaneous preparation of multiple items across a compact footprint. It eliminates the need for separate pans and reduces preparation time during high-volume breakfast and lunch service.

During peak hours the 40 cm surface accommodates four burger patties, six bacon rashers, or eight eggs simultaneously. Temperature zones allow operators to sear proteins on one side while holding cooked items on the other.

Key Operational Advantages

  • 40 × 70 cm cooking area processes multiple menu items without surface overlap
  • 3.25 kW electric heating element delivers consistent temperature across the plate
  • 230-400V single-phase operation fits standard commercial kitchen electrical infrastructure
  • Smooth or ribbed surface choice: flat for eggs and pancakes, ribbed for burgers and steaks
  • 35 kg table-top format allows counter installation without floor modification
  • Grease channel directs fats into collection tray for simplified cleaning between shifts

Technical Specifications

SpecificationDetails
Model / SKU70SE-M175
Dimensions (W × D × H)40.0 × 70.0 × 30.0 cm (15.7 × 27.6 × 11.8 in)
Power Output3.25 kW
Voltage230-400V
BTU / kcal2795 Kcal (3.3 kW)
Gas TypeGas Type: Works with LPG or Natural Gas Gas Valve:
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight35.0 kg (77.2 lbs)
Gas Model
SpecificationDetails
Power Output3.25 kW
Gas TypeLPG or Natural Gas
Dimensions (W × D × H)40.0 × 70.0 × 30.0 cm (15.7 × 27.6 × 11.8 in)
Weight35.0 kg (77.2 lbs)
Electric Model
SpecificationDetails
Power Output2.5 kW
Voltage400V

Construction & Build Quality

The cooking surface is 10 mm commercial-grade steel. The body is stainless steel with welded joints. The heating element is mounted beneath the plate with thermal contact across the full surface.

  • 10 mm steel cooking plate maintains thermal mass during repeated product loading
  • Stainless steel body and control housing withstand commercial cleaning protocols
  • Sealed element housing prevents grease ingress and simplifies maintenance

Suitable Operations

  • Burger restaurants
  • Breakfast cafés
  • Hotel kitchens
  • School canteens
  • Catering operations
  • Food trucks

Procurement & Support

TurcoBazaar supplies Turkish-manufactured PIMAK commercial cooking equipment to buyers in the UK, Europe, USA, Canada, Middle East, and Africa. The 70SE-M175 is held in UK inventory for rapid dispatch. Freight quotations for international orders are provided within 24 hours.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, freight quotations, or advice on flat versus ribbed surface selection. WhatsApp enquiries are answered within one working day.
Contact Our Team

Frequently Asked Questions

Q: What is the difference between smooth and ribbed surfaces?

A: Smooth surfaces are used for eggs, pancakes, and foods requiring full contact. Ribbed surfaces create grill marks and allow fat drainage, used for burgers, steaks, and sausages. Both are 10 mm steel.

Q: Does this model operate on gas or electric power?

A: The 70SE-M175 is electric only, running on 230-400V single-phase. It supplies 3.25 kW through an element beneath the cooking plate. No gas connection is required.

Q: How is grease removed during service?

A: The cooking surface has a front-to-back gradient directing grease into a channel. The channel drains into a removable stainless steel tray. Operators empty the tray between shifts or during prolonged cooking of fatty products.

Q: Can this griddle be installed in a food truck?

A: Yes. The 35 kg weight and 40 × 70 cm footprint fit standard food truck counter layouts. Operators must confirm electrical supply matches 230-400V single-phase and provide adequate ventilation for cooking vapour.

Q: Does the griddle have separate temperature zones?

A: No. The single 3.25 kW element heats the entire plate. Operators create temperature variation by adjusting thermostat settings or positioning items closer to or further from the centre of the surface.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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