5 Pot Steel Top Bain-Marie Electric

5 Pot Steel Top Bain-Marie Electric
5 Pot Steel Top Bain-Marie Electric
from
£398.17
Ex Tax: £398.17
  • Stock: In Stock
  • Brand: TurcoBazaar
  • Model: B21
  • Dimensions: 143.00cm x 42.00cm x 25.00cm
  • SKU: B21
  • MPN: B21
  • Location: London
Sold: 0
Views: 12643
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The B21 is a 5-pot electric bain-marie built for holding pre-cooked food at safe serving temperatures in commercial kitchens. It runs on 2200W electric power and uses a water bath system to maintain consistent heat across all five stainless steel pots. Operators use it on buffet lines, pass stations, and front-of-house service counters.

Commercial Application

This unit solves the operational problem of keeping multiple menu items at temperature during extended service periods without drying out or scorching. The water bath transfers heat evenly, which prevents hot spots and maintains food texture. Restaurant kitchens position it at service stations where cooks need instant access to sauces, soups, vegetables, or braised proteins.

During lunch or dinner service, the five independent pots allow simultaneous holding of different items—curry, gravy, rice, vegetables, and soup in a single footprint. The 2200W element brings water to temperature quickly at the start of service. Hotels and catering operations use it for breakfast service, holding scrambled eggs, baked beans, sausages, bacon, and mushrooms at safe temperatures for hours.

Key Operational Advantages

  • 2200W electric heating element brings water bath to holding temperature in under 20 minutes
  • Five independent stainless steel pots with lids allow multi-item service from one unit
  • Water bath system prevents scorching and maintains food moisture during extended holding
  • Stainless steel construction resists corrosion in high-humidity commercial kitchen environments
  • CE certified to meet hygiene and safety standards applicable in UK, EU, USA, and Canada
  • Compact footprint fits standard service counters and buffet stations without custom fabrication

Technical Specifications

SpecificationDetails
Model / SKUB21
Dimensions (W × D × H)42.0 × 143.0 × 25.0 cm (16.5 × 56.3 × 9.8 in)
Power Output2200 W
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

The unit is built from stainless steel throughout—top surface, pots, and housing. The electric heating element sits beneath a water reservoir that surrounds the pot wells. Stainless steel construction allows daily cleaning with commercial detergents without surface degradation.

  • Stainless steel pots with fitted lids resist staining from acidic sauces and soups
  • Welded seams prevent water leakage from reservoir during operation
  • Electric element enclosed in corrosion-resistant housing for wet-environment durability
  • Removable pots and lids simplify end-of-service cleaning and sanitisation

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies this unit from UK stock with worldwide shipping to Europe, USA, Canada, Middle East, and Africa. The company handles export documentation, freight quotation, and customs paperwork for international orders. Buyers receive technical specifications and electrical requirements before shipment to confirm compatibility with local power systems.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, electrical compatibility confirmation, or freight quotation for multiple units. WhatsApp and email support available for procurement and after-sales queries.
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Frequently Asked Questions

Q: Is the B21 suitable for continuous commercial kitchen use?

A: Yes. The unit is built for daily commercial operation in restaurants, hotels, and catering kitchens. Stainless steel construction and CE certification confirm it meets commercial hygiene and safety standards for UK, EU, USA, and Canada.

Q: What power supply does this bain-marie require?

A: The B21 operates on 2200W electric power. Buyers should confirm local voltage and phase compatibility before installation. TurcoBazaar provides electrical specifications with all orders.

Q: Does TurcoBazaar ship the B21 internationally?

A: Yes. TurcoBazaar ships worldwide from UK stock to Europe, USA, Canada, Middle East, and Africa. The company handles export documentation and provides freight quotation for single or multi-unit orders.

Q: What after-sales support is available for the B21?

A: TurcoBazaar supplies spare parts including heating elements, thermostats, and replacement pots. Technical guidance covers installation, operation, and maintenance. Support is available via phone, email, and WhatsApp.

Q: Can I order spare pots or lids separately?

A: Yes. Replacement stainless steel pots and lids are available as spare parts. Contact TurcoBazaar with your model number and required components for pricing and delivery timelines.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.