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- Stock: In Stock
- Brand: TurcoBazaar
- Model: R50CE(L)
- Dimensions: 50.00mm x 55.00mm x 28.50mm
- SKU: R50CE(L)
- MPN: Tb50Cmlavastone-Lpg-Lng
- Location: London
The R50CE(L) is a 50 cm lava stone char grill designed for multi-product surface cooking in commercial kitchens. Three independent burners distribute heat across volcanic stone, creating distinct temperature zones for burgers, breakfast items, and grilled proteins. Operated in burger restaurants, hotel kitchens, breakfast cafés, catering vans, and school canteens.
Commercial Application
Functions as a primary cooking surface in high-volume operations. Multiple menu items cook simultaneously across independent heat zones without flavor transfer. Burger patties sear on high heat while bacon and eggs occupy lower-temperature sections.
Used during breakfast rush, lunch service, and evening covers. Three burner zones allow 12-15 burger patties or equivalent surface area per service cycle. Lava stone retains heat during door openings and high-turnover periods.
Key Operational Advantages
- › Three independent burners create separate temperature zones for simultaneous multi-product cooking
- › Lava stone surface retains radiant heat during high-volume service cycles
- › Stainless steel construction withstands commercial kitchen cleaning protocols
- › Compact 55 × 50 × 28 cm footprint fits food truck and café counter installations
- › Natural gas or LPG operation supports UK, European, and North American gas standards
- › CE certified for commercial kitchen hygiene and safety compliance
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | R50CE(L) |
| Gas Type | Natural Gas |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements |
Construction & Build Quality
Stainless steel chassis and control panel resist corrosion in wet kitchen environments. Lava stone cooking surface distributes radiant heat from three sealed burners. Front-mounted controls provide operator access during service.
- › 304 stainless steel body and front panel
- › Volcanic lava stone cooking surface with three burner zones
- › Sealed burner assembly prevents debris ingress
- › Front grease collection channel for fat drainage
Suitable Operations
- Burger restaurants
- Breakfast cafés
- Hotel kitchens
- School canteens
- Catering operations
- Food trucks
Supplied by TurcoBazaar
UK-Based SupplierWorldwide ShippingAfter-Sales SupportSpare Parts AvailableTechnical GuidanceFreight Quotation AssistanceProcurement & Support
TurcoBazaar supplies this unit from UK warehouse stock to commercial kitchens in Europe, USA, Canada, Middle East, and Africa. Restaurant operators, hotel procurement teams, and catering contractors order directly. Freight quotations provided for multi-unit orders or remote delivery locations.
After-sales support includes technical guidance for gas conversion, lava stone replacement, and burner maintenance. Spare burner assemblies, stone sets, and grease trays ship separately. WhatsApp and email technical support available for installation questions and operational troubleshooting.
Contact TurcoBazaar for technical specifications, gas conversion guidance, or freight quotation for catering van installation. WhatsApp available for rapid response.
Contact Our TeamFrequently Asked Questions
Q: Does the R50CE(L) use chrome or stainless steel surface?
A: The cooking surface uses volcanic lava stone, not chrome or flat steel. Stainless steel construction applies to the chassis and control panel. Lava stone provides radiant heat distribution across the three burner zones.
Q: Is this model available in electric or only gas operation?
A: The R50CE(L) operates on natural gas or LPG only. No electric version exists in this model range. Gas supply must match burner specification during installation.
Q: How does the grease channel function and what cleaning protocol applies?
A: Front-mounted grease channel collects fat runoff during service. Channel removes for cleaning at end of shift. Lava stone requires weekly deep cleaning with degreaser and wire brush.
Q: Can this unit install in a food truck or mobile catering van?
A: Compact 55 × 50 cm footprint suits food truck counter installations. Gas connection requires certified mobile catering plumbing. Ventilation hood must meet mobile kitchen fire safety standards.
Q: How do operators control temperature zones across the three burners?
A: Front-mounted control valves adjust each burner independently. Operators create high, medium, and low heat zones across the 50 cm surface. Lava stone retains temperature settings during high-volume cooking.










