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This 6-pot electric wet bain marie holds prepared food at service temperature on countertops or service tables. Water bath heating maintains consistent warmth across six 1/1 gastronorm pans without scorching. Operates on standard mains electric in restaurants, hotels, and catering operations.
Commercial Application
The unit sits on service counters where prepared dishes must remain at safe holding temperatures during busy service periods. Water-based heat distribution prevents hot spots and moisture loss in sauces, curries, stews, and vegetables. Kitchen staff refill pans during service without interrupting front-of-house flow.
Six pans allow simultaneous holding of multiple menu items during lunch or dinner rushes. Wet operation maintains moisture content in rice, braised meats, and sauce-based dishes. The electric configuration suits fixed-location operations with reliable mains supply.
Key Operational Advantages
- Holds six 1/1 gastronorm pans at consistent service temperature
- Water bath prevents scorching and maintains food moisture
- Stainless steel construction withstands commercial kitchen conditions
- 17 kg unit weight allows countertop placement without structural reinforcement
- Electric operation eliminates gas supply requirements
- CE certified for UK and EU commercial kitchen compliance
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 6 pot electric bain marie |
| Dimensions (W × D × H) | 6 × 7 × 4 cm (2.6 × 2.8 × 1.4 in) |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 17.0 kg (37.5 lbs) |
Construction & Build Quality
Polished stainless steel body resists corrosion from water bath operation and kitchen cleaning chemicals. Commercial-grade electric heating element sits below the water reservoir. All contact surfaces are 304-grade stainless steel suitable for daily commercial use.
- 304 stainless steel construction throughout
- Welded water basin construction prevents leaks
- Commercial-grade electric heating element
- Polished finish simplifies cleaning between services
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies this PIMAK bain marie directly from Turkish manufacturing facilities to commercial buyers worldwide. Standard shipping covers UK mainland, European Union, USA, Canada, Middle East, and African markets. Units ship with CE certification documentation required for commercial kitchen installation.
Frequently Asked Questions
Q: Is this wet bain marie suitable for continuous commercial service?
A: Yes. The unit maintains safe holding temperatures throughout service periods in restaurants and hotels. Water bath operation prevents food degradation during extended holding. CE certification confirms compliance with commercial kitchen standards.
Q: What power supply does this electric bain marie require?
A: Standard mains electric connection. Exact voltage and wattage specifications are confirmed at order to match UK, EU, or international electrical standards. TurcoBazaar provides region-specific electrical details before shipment.
Q: Does TurcoBazaar ship this bain marie outside the UK?
A: Yes. Worldwide shipping includes Europe, USA, Canada, Middle East, and Africa. Freight costs depend on destination and order quantity. Quotations provided within one business day.
Q: What after-sales support is available for this equipment?
A: TurcoBazaar provides technical guidance on installation and operation. Replacement parts including heating elements are stocked. Support team accessible by phone, email, or WhatsApp.
Q: Are replacement parts available for this PIMAK bain marie?
A: Yes. Heating elements, thermostats, and control components are held in stock. Parts ship to the same international markets as new units. Lead times confirmed at time of parts inquiry.




