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The HEB909A is a floor-standing electric bain marie that maintains food at service temperature in commercial kitchens. It holds four gastronorm pans: two GN1/1 and two GN1/3, up to 150mm deep. Hotel kitchens, banquet halls, and buffet operations use it to hold prepared dishes at consistent temperature throughout service.
Commercial Application
The unit fits into service line workflows where cooked food must remain at controlled temperature for extended periods. Kitchen staff load prepared menu items into the gastronorm pans during mise en place. The enclosed cabinet base provides storage for backup containers, service utensils, or dry goods.
During service hours, the 6kW heating element maintains temperature between 30°C and 110°C across all four compartments. Chefs pull portions directly from the pans without reheating. The 900mm depth allows the unit to align with standard modular cooking ranges in commercial kitchen layouts.
Key Operational Advantages
- Four gastronorm capacity: 2xGN1/1 plus 2xGN1/3 up to 150mm depth
- Temperature range 30°C to 110°C with 6kW three-phase heating
- 900mm depth matches modular professional cooking range dimensions
- Cabinet base provides enclosed storage beneath service level
- Stainless steel construction rated for commercial hygiene standards
- 380V three-phase power suitable for UK and international installations
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | HEB909A |
| Power Output | 6kW |
| Voltage | 380V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 55.0 kg (121.3 lbs) |
Construction & Build Quality
The HEB909A uses stainless steel for all food contact and exterior surfaces. The cabinet base encloses the heating element and provides structural support for the 55kg unit. Three-phase 380V wiring connects to a 6kW heating element that distributes thermal energy across the water bath.
- Stainless steel exterior and gastronorm pan supports
- Enclosed cabinet base with access door
- 6kW three-phase heating element with adjustable thermostat
- CE-certified for UK, EU, NSF (USA), and CSA (Canada) commercial standards
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the Zodex HEB909A from UK warehouses to commercial buyers worldwide. The company ships to the United Kingdom, European Union, United States, Canada, Middle East, and Africa. Three-phase 380V configuration requires verification of local electrical supply before installation.
Frequently Asked Questions
Q: Is the HEB909A suitable for continuous commercial operation?
A: Yes. The unit is built for daily use in professional kitchens, hotels, and catering operations. Stainless steel construction and commercial-grade heating element support continuous service periods of 8-12 hours.
Q: What electrical connection does this bain marie require?
A: The HEB909A operates on 380V three-phase power at 6kW. Most commercial kitchens in the UK, Europe, and Middle East have three-phase supply. Verify local electrical capacity before installation.
Q: Does TurcoBazaar ship the HEB909A internationally?
A: Yes. TurcoBazaar ships to the UK, Europe, USA, Canada, Middle East, and Africa. Shipping cost depends on destination and quantity. Contact for freight quotation on orders of two or more units.
Q: What after-sales support is available for this unit?
A: TurcoBazaar provides technical guidance for installation, electrical connection, and temperature adjustment. Spare parts for heating elements, thermostats, and cabinet components ship from UK stock. Contact via phone, email, or WhatsApp.
Q: Are spare parts available for the Zodex HEB909A?
A: Yes. TurcoBazaar stocks replacement heating elements, thermostats, cabinet door hinges, and gastronorm pan supports. Lead time for most parts is 3-5 working days within the UK.