Big Flame Gas Stock Pot Hob Triple Burner 21500 kCal Commercial 600 Series

Big Flame Gas Stock Pot Hob Triple Burner 21500 kCal Commercial 600 Series
Big Flame Gas Stock Pot Hob Triple Burner 21500 kCal Commercial 600 Series
Big Flame Gas Stock Pot Hob Triple Burner 21500 kCal Commercial 600 Series
Big Flame Gas Stock Pot Hob Triple Burner 21500 kCal Commercial 600 Series
Big Flame Gas Stock Pot Hob Triple Burner 21500 kCal Commercial 600 Series
from
£550.00
Ex Tax: £550.00
  • Brand: PIMAK
  • Model: M018-2
  • Dimensions: 70.00cm x 80.00cm x 50.00cm
  • SKU: M018-2
  • MPN: M018-2
  • Location: London
Sold: 3
Views: 31617

Available Options

UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The M018-2 is a high-output triple burner stock pot hob rated at 25 kW (21,500 kcal). It processes large-volume soups, stocks, sauces, and boiled preparations in hotels, catering kitchens, and restaurant commissaries. Operators use it for extended cooking sessions requiring sustained high heat under heavy pots.

Commercial Application

This unit sits in the wet cooking zone where chefs maintain multiple stock pots simultaneously. It handles batch production of foundational liquids—bone broths, vegetable stocks, reduction sauces—that supply service stations throughout the shift. The triple burner layout allows independent control of three cooking zones from a single footprint.

During prep hours, operators bring 40–60 litre pots to rolling boil within 15–20 minutes depending on load. The 25 kW output maintains temperature under heavy lids and dense ingredient loads. Flame adjustment supports both rapid heating and low simmer without cycling burners on and off.

Key Operational Advantages

  • 25 kW output delivers 21,500 kcal per hour across three independent burner zones
  • Operates on LPG or natural gas with gas valve fitted with integrated safety shutoff
  • Dual burn setting permits full flame for rapid heating or reduced flame for extended simmering
  • Stainless steel body withstands steam, splatter, and daily washdown procedures
  • Triple burner configuration supports three 40–60 litre pots from 80 × 70 cm deck surface
  • 65 kg unit weight provides stable base under heavy stock pots during vigorous boiling

Technical Specifications

SpecificationDetails
Model / SKUM018-2
Dimensions (W × D × H)80.0 × 70.0 × 50.0 cm (31.5 × 27.6 × 19.7 in)
Power Output25 kW
BTU / kcal21500 kcal (25.0 kW)
Gas TypeLPG or Natural Gas
Dough Capacity65 kg (143.3 lbs)
High-Quality Made to Order Product
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight65.0 kg (143.3 lbs)
Gas Model
SpecificationDetails
Electric Model
SpecificationDetails
Power Output25 kW
Weight65.0 kg (143.3 lbs)

Construction & Build Quality

Body and burner deck fabricated from commercial-grade stainless steel resistant to corrosion from acidic stocks and alkaline cleaning agents. Gas valves include thermocouples that shut fuel supply if flame extinguishes. Burner rings cast from heat-resistant alloy designed for continuous operation at full output.

  • Stainless steel construction across body, deck, and burner surrounds
  • Gas safety valve with thermocouple flame supervision on each burner
  • Cast alloy burner rings rated for continuous 25 kW output
  • Welded frame construction supports 65 kg static load plus pot weight

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies the M018-2 direct from PIMAK manufacturing in Turkey to commercial buyers in the UK, Europe, USA, Canada, Middle East, and Africa. Lead time for this made-to-order unit is 3–4 weeks from order confirmation. Freight is arranged according to destination and buyer's preferred incoterm.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for gas pressure specifications, freight quotation, or compliance documentation. Technical team available via phone, email, or WhatsApp for installation planning and parts identification.
Contact Our Team

Frequently Asked Questions

Q: Is the M018-2 suitable for continuous operation in a hotel kitchen?

A: Yes. The unit is built for extended daily use in high-volume kitchens. Stainless steel construction and commercial-grade gas valves support multi-shift operation under full load.

Q: Can this burner operate on both LPG and natural gas?

A: Yes. The M018-2 is configured for LPG or natural gas at time of order. Conversion between fuel types requires jet replacement and pressure adjustment by a qualified gas engineer.

Q: Does TurcoBazaar ship this stock pot hob to North America?

A: Yes. We ship to the USA and Canada with freight arranged to commercial addresses. Lead time is 3–4 weeks production plus international transit. Voltage and gas specifications are confirmed at order.

Q: What after-sales support is available for gas equipment?

A: TurcoBazaar provides technical documentation, gas pressure charts, and installation guidance. Spare parts including valves and thermocouples are stocked in the UK for faster service to European and North American buyers.

Q: Are replacement burner parts available for the M018-2?

A: Yes. Burner caps, gas jets, thermocouples, and valve assemblies are available as spare parts. Contact our technical team with your model number for part identification and lead times.

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Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.