Boiling Pan Electric 80 Liters Commercial Professional Boiling Pan For Catering

Boiling Pan Electric 80 Liters Commercial Professional Boiling Pan For Catering
Boiling Pan Electric 80 Liters Commercial Professional Boiling Pan For Catering
Boiling Pan Electric 80 Liters Commercial Professional Boiling Pan For Catering
Boiling Pan Electric 80 Liters Commercial Professional Boiling Pan For Catering
Boiling Pan Electric 80 Liters Commercial Professional Boiling Pan For Catering
from
£3,000.00
Ex Tax: £3,000.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: 90S-KKE-80
  • Dimensions: 80.00cm x 90.00cm x 85.00cm
  • SKU: 90S-KKE-80
  • MPN: 90S-KKE-80
  • Location: London
Sold: 0
Views: 27637
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The 90S-KKE-80 is an 80-litre electric jacketed boiling pan built for high-volume catering operations. It processes soups, sauces, stews, and bulk liquid preparations at 12 kW heating capacity. Kitchen staff in hotels, restaurants, and large catering facilities operate this unit during multi-batch production runs.

Commercial Application

This jacketed pan replaces stovetop batch cooking in operations preparing 60–80 portions per service. The double-jacket design distributes heat evenly across the inner bowl, reducing scorching and improving consistency in sauce and soup production. Operators fill via the cold/hot water tap and discharge through the bottom outlet valve.

During prep shifts, the unit runs continuously for simmering stocks or reducing sauces while kitchen staff attend to other stations. The 80-litre capacity handles large-batch recipes without requiring multiple smaller pots. The counterweight cover lifts easily for ingredient addition or stirring without manual holding.

Key Operational Advantages

  • 80-litre working capacity processes 60–80 portions per batch
  • 12 kW electric heating with double-jacket steam distribution
  • AISI 304 stainless steel inner bowl and jacket construction
  • Counterweight lid mechanism frees both hands during operation
  • Integrated discharge tap for controlled emptying into holding containers
  • Overpressure valve and manometer monitor jacket pressure during operation
  • Fill and check cock with level mark indicates jacket water status

Technical Specifications

SpecificationDetails
Model / SKU90S-KKE-80
Dimensions (W × D × H)9 × 8 × 8 cm (3.5 × 3.1 × 3.3 in)
Power Output12 kW
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

The inner bowl and jacket are fabricated from AISI 304 stainless steel for corrosion resistance and cleanability. The electric heating element operates at 12 kW with 230–400V compatibility at 50–60 Hz. The unit weighs 140 kg and measures 800 × 900 × 850 mm, requiring fixed positioning on reinforced flooring.

  • AISI 304 stainless steel bowl and jacket
  • 12 kW electric heating element with voltage flexibility
  • Counterweight cover with stainless hinge assembly
  • Integrated manometer and overpressure safety valve

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies PIMAK commercial equipment from its UK base to buyers worldwide. Shipping routes cover the United Kingdom, European Union, United States, Canada, Middle East, and African markets. Lead time is approximately four weeks from order confirmation to freight departure.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, voltage configuration options, or freight quotation to your region. WhatsApp and email support available for procurement and installation queries.
Contact Our Team

Frequently Asked Questions

Q: Is this unit suitable for continuous daily operation in a hotel kitchen?

A: Yes. The 80-litre capacity and 12 kW heating support multi-batch production across breakfast, lunch, and dinner services. AISI 304 stainless steel construction withstands daily cleaning cycles and thermal stress from repeated heating.

Q: What electrical supply does the 90S-KKE-80 require?

A: The unit operates on 230–400V at 50–60 Hz with 12 kW power draw. Confirm voltage availability and phase configuration with your electrician before installation. TurcoBazaar provides wiring diagrams upon request.

Q: Does TurcoBazaar ship this boiling pan to North America?

A: Yes. TurcoBazaar ships to the United States and Canada with full freight coordination. The 140 kg unit requires pallet shipping, and freight cost depends on destination postal code. Contact for quotation.

Q: What after-sales support is available for this model?

A: TurcoBazaar provides technical guidance for installation, operation, and maintenance. Spare parts for heating elements, valves, gaskets, and pressure components are available for order. Contact via WhatsApp or email for component identification.

Q: Can I source replacement parts for the pressure valve and manometer?

A: Yes. Overpressure valves, manometers, and jacket seals are stocked as service parts. Provide the model number 90S-KKE-80 when ordering to ensure correct component matching.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.