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The TURCO-PIMAK BSZK.8 processes meat and prepares hummus in batches up to 8 kg. It operates in restaurants, catering kitchens, takeaway operations, and kebab shops. Kitchen staff use it for daily production runs where both cutting and mixing tasks are required.
Commercial Application
This unit handles meat preparation and hummus mixing without requiring two separate machines. Detachable pot and knife allow operators to switch between tasks and maintain hygiene protocols. The 3 kW motor runs on 220-380V supply, fitting most commercial kitchen electrical configurations.
During prep shifts, the 8 kg capacity supports batch production for medium-volume service periods. Operators load ingredients, process to desired consistency, then remove the pot for transfer or cleaning. Cycle times depend on ingredient texture and volume loaded.
Key Operational Advantages
- 8 kg batch capacity supports 30-50 portion runs depending on recipe
- 3 kW motor at 220-380V dual voltage specification
- Stainless steel pot and housing meet commercial kitchen hygiene standards
- Detachable knife assembly reduces cleaning time between batches
- 70.1 × 47.0 × 52.1 cm footprint fits standard prep bench layouts
- 50 kg unit weight allows repositioning without equipment handling tools
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | BSZK.8 |
| Dimensions (W × D × H) | 5 × 7 × 5 cm (1.9 × 2.8 × 2.0 in) |
| Power Output | 3 kW |
| Voltage | 220-380V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 50.0 kg (110.2 lbs) |
Construction & Build Quality
All-stainless steel construction covers pot, housing, and contact surfaces. Commercial-grade 3 kW motor drives the cutting assembly through sealed gearbox. Unit meets CE commercial kitchen equipment standards for hygiene and electrical safety.
- Stainless steel pot, knife, and body construction
- 3 kW sealed motor assembly rated for continuous commercial use
- Detachable components for manual cleaning and inspection
- CE certification for UK, EU commercial kitchen compliance
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies this unit from UK inventory to commercial buyers in the UK, Europe, USA, Canada, Middle East, and Africa. Shipping arrangements depend on destination and order volume. Single units ship via commercial carrier with tracking.
Frequently Asked Questions
Q: Is the BSZK.8 suitable for continuous commercial operation?
A: The 3 kW motor and stainless steel construction support daily professional use. Operators should allow cooling periods between extended batch runs. Unit is built for restaurant and catering kitchen environments.
Q: What electrical supply does this machine require?
A: The BSZK.8 operates on 220-380V dual voltage at 3 kW load. Most commercial kitchens in the UK and Europe have compatible supply. Confirm voltage with your electrical contractor before installation.
Q: Does TurcoBazaar ship this unit outside the UK?
A: TurcoBazaar ships worldwide including Europe, USA, Canada, Middle East, and Africa. Shipping cost and delivery time depend on destination. Contact for freight quotation.
Q: What after-sales support is available?
A: TurcoBazaar provides technical guidance on setup, operation, and maintenance. Spare parts for knife, motor, and pot components are available. Support is handled via phone, email, or WhatsApp.
Q: Are replacement parts available for this model?
A: Knife assemblies, motor components, and stainless steel pots can be ordered as spares. Lead time depends on part availability. Contact with model number and required component.


