Cart0 item(s) - £0.00 0

  • Your shopping cart is empty!

TURCO Commercial Electric Bratt Pan 120L | Tilting Frying Pan 16 kW

TURCO Commercial Electric Bratt Pan 120L | Tilting Frying Pan 16 kW
TURCO Commercial Electric Bratt Pan 120L | Tilting Frying Pan 16 kW
TURCO Commercial Electric Bratt Pan 120L | Tilting Frying Pan 16 kW
TURCO Commercial Electric Bratt Pan 120L | Tilting Frying Pan 16 kW
TURCO Commercial Electric Bratt Pan 120L | Tilting Frying Pan 16 kW
0 reviews • Write a review
from
£3,900.00
Ex Tax: £3,900.00
  • Brand: PIMAK
  • Model: 90S-DTE-120
  • Dimensions: 120.00cm x 90.00cm x 85.00cm
  • SKU: 90S-DTE-120
  • MPN: 90S-DTE-120
  • Location: London
PIMAK PIMAK
Sold: 0
Views: 30528
Add to Cart
Buy Now Question?
Add to Wish List Compare this Product
Professional 80-Liter Gas Tilting Brat Pan – 22 kW, 900 Series
Quickview
Professional 80-Liter Gas Tilting Brat Pan – 22 kW, 900 Series
£3,000.00
Ex Tax:£3,000.00
Add to Cart Add to Wish List Compare this Product
Professional 80‑Liter Electric Tilting Brat Pan – 10.2 kW, 900 Series
Quickview
Professional 80‑Liter Electric Tilting Brat Pan – 10.2 kW, 900 Series
£3,000.00
Ex Tax:£3,000.00
Add to Cart Add to Wish List Compare this Product
TURCO Commercial Gas Bratt Pan 120L | Tilting Frying Pan 28.5 kW
Quickview
TURCO Commercial Gas Bratt Pan 120L | Tilting Frying Pan 28.5 kW
£3,900.00
Ex Tax:£3,900.00
Add to Cart Add to Wish List Compare this Product
Tags: bratt pan , tilting pan , electric bratt pan , 120 litre capacity , bulk cooking , central kitchen , hotel equipment , batch production
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The TURCO 90S-DTE-120 is a 120-litre electric tilting bratt pan for bulk food preparation in hotels, central kitchens, and large catering operations. It handles shallow frying, boiling, braising, and batch cooking of meat, vegetables, rice, and sauces at 16 kW heating capacity. The tilt mechanism enables controlled pouring and pan evacuation without manual ladling.

Commercial Application

Bratt pans replace multiple smaller cooking vessels in high-volume kitchens. A single 120-litre unit can process 80-100 portions of stew, braise 40 kg of meat, or boil 60 kg of rice in one batch. This consolidates workflow and reduces labour movement during bulk preparation.

Central kitchens use bratt pans for batch production before service. Hotels deploy them for banquet preparation and buffet replenishment. The tilting function transfers finished product directly into hotel pans or transport containers. Electric heating provides precise thermostat control across the 50°C to 300°C working range.

Key Operational Advantages

  • 120-litre capacity processes 80-100 portions per batch
  • 16 kW electric heating with thermostat control from 50°C to 300°C
  • Manual tilt mechanism for controlled pouring and pan evacuation
  • 304 stainless steel pan and body for corrosion resistance
  • Integrated drain valve for liquid removal during cleaning
  • Suitable for frying, boiling, braising, and sauce preparation

Technical Specifications

SpecificationDetails
Model / SKU90S-DTE-120
Dimensions (W × D × H)90.0 × 120.0 × 85.0 cm (35.4 × 47.2 × 33.5 in)
Power Output16 kW
Dough Capacity220 kg (485.0 lbs)
High-Quality Made to Order Product
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight220.0 kg (485.0 lbs)

Construction & Build Quality

Body, panels, and cooking pan constructed from 304-grade stainless steel. The 120-litre pan measures 900 mm × 1200 mm with welded seams. Electric heating elements mounted beneath the pan distribute heat across the cooking surface. Manual tilt mechanism operates via side-mounted wheel.

  • 304 stainless steel body and 120-litre cooking pan
  • Electric heating elements beneath pan surface
  • Manual tilt wheel with mechanical advantage
  • Integrated drain valve at pan base

Suitable Operations

  • Takeaway restaurants
  • Fish and chip shops
  • Burger kitchens
  • Fast food operations
  • Food trucks
  • Ghost kitchens

Procurement & Support

TurcoBazaar supplies Turkish-manufactured commercial kitchen equipment to the UK, Europe, USA, Canada, Middle East, and Africa. Units ship from UK inventory or direct from Turkish factories depending on order size. Freight quotation provided for international deliveries based on destination and quantity.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specification sheets, installation requirements, or freight quotation for the 90S-DTE-120 electric bratt pan. WhatsApp enquiries answered within 4 hours during UK business days.
Contact Our Team

Frequently Asked Questions

Q: What is the effective cooking capacity for batch production?

A: The 120-litre pan handles 80-100 portions of stew, 40 kg of braised meat, or 60 kg of boiled rice per batch. Actual capacity depends on ingredient density and required liquid levels.

Q: What is the tilt angle and evacuation method?

A: The manual tilt mechanism rotates the pan approximately 90 degrees for controlled pouring. A drain valve at the pan base enables liquid removal without tilting during cleaning operations.

Q: How does electric heating compare to direct flame for braising?

A: Electric heating provides consistent temperature across the pan base without hot spots. Thermostat control maintains set temperature between 50°C and 300°C. Recovery time after loading cold ingredients is 8-12 minutes at full power.

Q: What electrical supply does the 16 kW unit require?

A: The 90S-DTE-120 requires three-phase electrical connection. Installation must be completed by qualified commercial electrician. Exact voltage and amperage specifications confirmed during technical consultation.

Q: What cleaning procedure is recommended after frying operations?

A: Cool pan below 80°C, drain oil via base valve, then fill with hot detergent solution. Manual scrubbing of pan interior followed by rinse and drain completes the cleaning cycle. Tilt mechanism should be lubricated monthly.

Related Commercial Equipment

Write a review

Note: HTML is not translated!
Rating
Bad Good

Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.

Explore Related Commercial Kitchen Equipment

TurcoBazaar supplies professional commercial kitchen equipment for restaurants, hotels, takeaways, food trucks and catering businesses worldwide.

Commercial Cooking Equipment Doner Kebab & Shawarma Machines Commercial Deep Fryers Commercial Griddles Jacket Potato Ovens Chicken Rotisserie Ovens Commercial Meat Mincers Commercial Pizza Ovens Stainless Steel Furniture
Quickview
Professional 80-Liter Gas Tilting Brat Pan – 22 kW, 900 Series Professional 80-Liter Gas Tilting Brat Pan – 22 kW, 900 Series
Brand: PIMAK
Professional 80-Liter Gas Tilting Brat Pan – 22 kW, 900 Series
.tb-product-authority-wrap{font-family:-apple-system,BlinkMacSystemFont,'Segoe UI',Arial,sans-serif;color:#2c2c2c;max-width:100%;} .tb-trust-strip{dis..
from
£3,000.00
Ex Tax:£3,000.00
Add to Cart
Add to Wish List Compare this Product
Quickview
TURCO Commercial Gas Bratt Pan 120L | Tilting Frying Pan 28.5 kW TURCO Commercial Gas Bratt Pan 120L | Tilting Frying Pan 28.5 kW
Brand: PIMAK
TURCO Commercial Gas Bratt Pan 120L | Tilting Frying Pan 28.5 kW
.tb-product-authority-wrap{font-family:-apple-system,BlinkMacSystemFont,'Segoe UI',Arial,sans-serif;color:#2c2c2c;max-width:100%;} .tb-trust-strip{dis..
from
£3,900.00
Ex Tax:£3,900.00
Add to Cart
Add to Wish List Compare this Product
Quickview
Professional 80‑Liter Electric Tilting Brat Pan – 10.2 kW, 900 Series Professional 80‑Liter Electric Tilting Brat Pan – 10.2 kW, 900 Series
Brand: PIMAK
Professional 80‑Liter Electric Tilting Brat Pan – 10.2 kW, 900 Series
.tb-product-authority-wrap{font-family:-apple-system,BlinkMacSystemFont,'Segoe UI',Arial,sans-serif;color:#2c2c2c;max-width:100%;} .tb-trust-strip{dis..
from
£3,000.00
Ex Tax:£3,000.00
Add to Cart
Add to Wish List Compare this Product