2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle

2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
2 Burner Commercial Table-top Griddle 90 CM GAS Smooth Surface Hot Plate Gas Griddle
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£490.00
£490.00
Ex Tax: £490.00
  • Stock: In Stock
  • Brand: TurcoBazaar
  • Model: 90CM
  • Dimensions: 90.00cm x 53.00cm x 21.00cm
  • SKU: 90CM
  • MPN: 90CM
  • Location: London
Sold: 19
Views: 63133

Available Options

✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

This 90 cm gas griddle provides a continuous flat cooking surface for commercial kitchens operating at moderate to high volume. The smooth steel plate handles simultaneous preparation of burgers, eggs, pancakes, bacon, and vegetables across multiple temperature zones. Operators in breakfast cafés, burger restaurants, hotel kitchens, and catering facilities use this unit as a primary cooking surface during peak service hours.

Commercial Application

The unit sits on counter surfaces or prep tables where operators require direct heat control over a wide cooking area. Two independently controlled burners create separate temperature zones, allowing staff to cook delicate items like eggs at lower heat while searing proteins at higher temperatures on the same surface. The 90 cm width accommodates 8-12 burger patties or 16-20 eggs simultaneously, matching throughput requirements for mid-sized commercial operations.

During breakfast service, the griddle runs continuously from 6:00 AM through mid-morning, with operators cooking eggs, bacon, sausages, hash browns, and pancakes in rotation. Burger operations position the unit at the front line, where cooks manage four to six orders at once. The smooth surface allows spatulas and scrapers to move across zones without obstruction, and the grease channel routes runoff to a front-mounted drip tray for disposal during service.

Key Operational Advantages

  • 90 cm smooth steel cooking surface with two independent gas burner controls
  • Handles 8-12 burger patties or 16-20 eggs per cooking cycle
  • Natural gas operation with LPG conversion kit available separately
  • Front-mounted grease channel and removable drip tray for waste management
  • Table-top installation at 21 cm height for counter or prep table mounting
  • 35 kg weight allows relocation between service stations or mobile kitchen installations

Technical Specifications

SpecificationDetails
Model / SKU90CM
Dimensions (W × D × H)5 × 9 × 2 cm (2.1 × 3.5 × 0.8 in)
Gas TypeNatural gas
Phasesingle-phase
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight35.0 kg (77.2 lbs)

Construction & Build Quality

The cooking surface uses commercial-grade smooth steel plate at 6 mm thickness, welded to a stainless steel body and control housing. Two cast-iron burners sit beneath the plate, transferring heat through direct contact. Control valves mount at the front panel with flame-failure safety devices on each burner circuit.

  • 6 mm smooth steel cooking plate with stainless steel body and housing
  • Cast-iron gas burners with flame-failure safety shutoff on each control circuit
  • Stainless steel grease channel welded to plate edge with front-mounted drip tray
  • Independent rotary control valves with pilot ignition system

Suitable Operations

  • Burger restaurants
  • Breakfast cafés
  • Hotel kitchens
  • School canteens
  • Catering operations
  • Food trucks

Procurement & Support

TurcoBazaar supplies this griddle from UK inventory to commercial kitchens across the United Kingdom, Europe, United States, Canada, Middle East, and Africa. The unit ships as a single carton via pallet freight for UK and European buyers, and containerised ocean freight for North American, Middle Eastern, and African destinations. Natural gas fittings comply with CE, NSF, and CSA standards, with region-specific regulators and conversion kits available at time of order.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, gas conversion requirements, or freight quotation for multi-unit orders. WhatsApp enquiries receive same-day response from commercial equipment specialists.
Contact Our Team

Frequently Asked Questions

Q: Is the cooking surface chrome-plated or plain steel?

A: The surface is 6 mm plain steel, not chrome-plated. Plain steel requires seasoning with cooking oil before first use and periodic re-seasoning to maintain a non-stick patina. Chrome surfaces are not used on high-heat commercial griddles due to temperature limitations and flaking risk.

Q: Can this griddle convert from natural gas to LPG?

A: Yes, the unit converts from natural gas to LPG with a burner orifice and regulator change. TurcoBazaar supplies conversion kits separately. Conversion requires a gas-safe registered technician in the UK or licensed contractor in other jurisdictions.

Q: How does the grease management system work?

A: The cooking plate slopes toward a front-mounted grease channel at a 2-degree angle. Runoff flows into a removable stainless steel drip tray positioned below the front edge. Operators empty the tray during service breaks and clean it at end of shift.

Q: Is this unit suitable for food truck installation?

A: Yes, the 35 kg weight and 21 cm height allow mounting on food truck prep surfaces. The unit requires secure fixing with bracket mounts to prevent movement during transit. Gas supply connects via flexible hose to onboard LPG cylinders with appropriate regulator and shutoff valve.

Q: How do the two burners create temperature zones?

A: Each burner has an independent rotary control valve, allowing operators to set different heat levels across the cooking surface. The left burner heats the left 45 cm section and the right burner heats the right 45 cm section. Operators run one zone at high heat for searing and the other at medium heat for slower cooking tasks.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

Brand: TurcoBazaar
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