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- Model: BR12
This GN1/2 grid panel fits standard 325x265mm gastronorm positions in convection ovens and cooling racks. The open grid allows airflow beneath trays during cooling or roasting. Operators use it in bakeries, cafés, and restaurant kitchens for post-bake cooling and oven grilling.
Commercial Application
The grid sits inside GN1/2 slots in convection ovens or racking systems. It elevates product above the pan base to allow hot air circulation during cooking or ambient air movement during cooling. This reduces condensation beneath baked goods and shortens cooling time between service cycles.
Bakeries run multiple trays through convection ovens then transfer grids to cooling racks for rapid temperature drop. Restaurants use the grid for roasting vegetables or grilling proteins where fat drainage is required. The 325x265mm footprint matches standard European gastronorm half-size slots used across commercial kitchen equipment.
Key Operational Advantages
- SS201 stainless steel construction resists corrosion in humid oven environments
- Open grid design permits airflow from all sides during cooling and cooking
- GN1/2 dimension (325x265mm) fits standard gastronorm racking and oven slots
- Non-porous surface meets food contact hygiene standards for CE, NSF, CSA compliance
- Grid bars support tray weight during oven use and cooling without flexing
- Suitable for temperatures encountered in convection baking and cooling operations
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | BR12 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The grid is formed from SS201 stainless steel, a chrome-nickel alloy used in commercial food contact applications. Grid bars are welded at intersections to maintain spacing under load. The material resists moisture and grease encountered during daily oven and cooling use.
- SS201 stainless steel body with welded grid construction
- 325x265mm outer dimension conforms to GN1/2 gastronorm standard
- Grid bar spacing allows airflow while supporting tray base
- Surface finish suitable for direct food contact in commercial kitchens
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies this grid from UK stock with delivery to commercial kitchens across the UK, Europe, USA, Canada, Middle East, and Africa. Volume orders for multi-site rollouts are handled with freight quotation and consolidated shipping. The unit ships individually or in quantity for new kitchen fit-outs and replacement inventory.
Frequently Asked Questions
Q: What grade of stainless steel is used in this grid?
A: The grid is made from SS201 stainless steel, a chromium-nickel alloy. It meets food contact standards for commercial kitchen use. SS201 resists corrosion in humid oven and cooling environments.
Q: What load capacity does this GN1/2 grid support?
A: The grid supports standard GN1/2 trays loaded with baked goods or roasted product during oven use and cooling. Welded bar construction distributes weight across the grid without flexing. Load limits depend on the supporting racking or oven shelf system.
Q: Does this grid fit all GN1/2 oven slots and racking?
A: The 325x265mm dimension matches standard GN1/2 gastronorm specification used across European and international commercial kitchen equipment. Confirm slot depth with your oven or racking manufacturer for clearance.
Q: Can this grid be used for direct grilling in a convection oven?
A: Yes, the grid allows fat and moisture to drain away from product during roasting and grilling. It withstands convection oven temperatures. Clean the grid after each use to maintain hygiene.
Q: Is this grid dishwasher safe for commercial glasswashers?
A: Stainless steel construction allows cleaning in commercial dishwashers at standard wash temperatures. Remove heavy residue manually before washing. The grid dries quickly due to open bar design.