Commercial Dough Rounder Machine CR 240 | Conical Dough Ball Rounding Machine

Commercial Dough Rounder Machine CR 240 | Conical Dough Ball Rounding Machine
Commercial Dough Rounder Machine CR 240 | Conical Dough Ball Rounding Machine
Commercial Dough Rounder Machine CR 240 | Conical Dough Ball Rounding Machine
Commercial Dough Rounder Machine CR 240 | Conical Dough Ball Rounding Machine
Commercial Dough Rounder Machine CR 240 | Conical Dough Ball Rounding Machine
from
£5,700.00
Ex Tax: £5,700.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: CR 240
  • Dimensions: 158.00cm x 94.00cm x 101.00cm
  • SKU: CR 240
  • MPN: CR 240
  • Location: London
Sold: 0
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UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The CR 240 conical dough rounder processes dough pieces from 100 to 600 grams with a 1.5 kW motor operating at 380V. It rounds pre-divided dough into uniform balls for proving and final shaping. Bakeries, hotel pastry kitchens, and production facilities use it between division and final moulding stages.

Commercial Application

After dough division, pieces require uniform rounding to maintain consistent fermentation and structure. The conical chamber rotates dough through fixed channels, forming tight surface tension without tearing. This step reduces manual handling and standardises output across shifts.

The machine runs continuously during production windows, processing divided dough at a rate determined by piece weight and channel speed. Rounded dough balls discharge via guide conveyor directly to proving trays or intermediate rest stations. Operators load divided pieces at the top inlet and collect formed balls at the discharge point.

Key Operational Advantages

  • Handles 100–600 gram dough pieces in a single configuration
  • Cast aluminium cone with stainless steel channels for consistent contact
  • 1.5 kW motor at 380V for three-phase commercial supply
  • Fixed rounding channels eliminate adjustment downtime between batches
  • Stainless steel cover and frame meet CE hygiene standards
  • Discharge guide conveyor transfers rounded dough without deformation

Technical Specifications

SpecificationDetails
Model / SKUCR 240
Dimensions (W × D × H)9 × 16 × 10 cm (3.7 × 6.2 × 4.0 in)
Power Output1.5 kW
Voltage380V / 50–60 H
Dough Capacity230 kg (507.1 lbs)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight230.0 kg (507.1 lbs)

Construction & Build Quality

The frame and food-contact surfaces are stainless steel. The conical rounding chamber uses cast aluminium for dimensional stability under continuous rotation. Fixed stainless steel channels guide dough through the rounding cycle without manual adjustment.

  • Stainless steel construction for frame, cover, and discharge conveyor
  • Cast aluminium cone for thermal stability and weight distribution
  • Fixed stainless steel rounding channels with consistent surface finish
  • Three-phase 1.5 kW motor rated for continuous duty

Suitable Operations

  • Bakeries
  • Hotel pastry kitchens
  • Restaurant pastry sections
  • Patisseries
  • Commercial production facilities

Procurement & Support

TurcoBazaar supplies PIMAK commercial bakery equipment from its UK base to buyers in Europe, North America, the Middle East, and Africa. The CR 240 ships as a complete unit with electrical documentation for local compliance verification. UK and European buyers receive shorter lead times; international orders require freight quotation based on destination port.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, voltage confirmation, or freight quotation for the CR 240. WhatsApp enquiries receive response within one business day.
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Frequently Asked Questions

Q: What dough weight range does the CR 240 handle per cycle?

A: The machine rounds individual dough pieces from 100 to 600 grams. Smaller or larger pieces require different rounder models. Consistent piece weight from the divider improves rounding uniformity.

Q: What motor power and voltage does the CR 240 require?

A: The unit operates on a 1.5 kW motor at 380V three-phase, 50–60 Hz. UK and European installations typically use 400V supply. North American buyers require voltage conversion or step-up transformer.

Q: Are rounding speed settings adjustable during operation?

A: The CR 240 runs at a fixed rotational speed determined by motor specification and cone geometry. Rounding time is controlled by channel length and dough piece travel distance. Operators adjust throughput by varying feed rate at the inlet.

Q: What is the duty cycle rating for continuous production?

A: The 1.5 kW motor is rated for continuous duty in commercial bakery environments. The cast aluminium cone and stainless steel channels handle sustained operation across full production shifts. Regular lubrication of drive components maintains performance.

Q: How is the rounding chamber cleaned between product types?

A: The stainless steel cover lifts for access to the cone and channels. Food-contact surfaces wipe clean with standard bakery sanitisers. Fixed channels remove without tools for deep cleaning or inspection.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

Brand: PIMAK
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Brand: PIMAK
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from
£8,650.00
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Brand: PIMAK
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