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- Stock: In Stock
- Brand: TurcoBazaar
- Model: CS9
- Dimensions: 30.00cm x 34.00cm x 48.00cm
- SKU: CS9
- MPN: CS9
- Location: London
The CS9 maintains and dispenses hot beverages—sahlep, hot chocolate, milk-based drinks, tea, coffee—in cafés, buffet service, event catering, and hotel breakfast operations. A 5-litre capacity serves 25–30 portions per batch. Bain-marie heating prevents scorching and maintains fluid consistency during extended service.
Commercial Application
Hotels use this unit on breakfast buffets where hot chocolate and milk-based drinks must remain ready for guest self-service over 2–4 hours. Cafés position it at the counter for quick dispensing during peak periods. The continuous mixing paddle keeps thickened beverages like sahlep lump-free without manual intervention.
In catering operations, the unit runs throughout an event while staff focus on plating and guest interaction. The tap-dispense design eliminates the need for ladles or pourers. A closed-circuit water heating system prevents evaporation, so the operator does not refill the bain-marie chamber mid-service.
Key Operational Advantages
- 5-litre capacity dispenses 25–30 servings per batch in buffet or café service
- Bain-marie indirect heating prevents beverage scorching and base adhesion
- Continuous mixing paddle maintains homogeneous consistency without manual stirring
- Closed-circuit water heating retains level throughout service, prevents resistance calcification
- Adjustable thermostat controls holding temperature for different beverage types
- All beverage-contact parts disassemble for cleaning without tools
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | CS9 |
| Dimensions (W × D × H) | 3 × 3 × 5 cm (1.3 × 1.2 × 1.9 in) |
| Power Output | 1100W |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Stainless steel construction covers all beverage-contact surfaces, mixing paddle, and heating element. The outer housing includes a view window for monitoring bain-marie water level. The tap features an integrated clearing pin for obstructions caused by thickened drinks.
- Stainless steel beverage bowl, paddle, and resistance element
- Closed-circuit bain-marie chamber with external water level window
- Tap with built-in clearing pin for service interruptions
- Adjustable thermostat with graduated temperature control
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the CS9 from UK stock to the United Kingdom, Europe, United States, Canada, Middle East, and Africa. Shipping to commercial addresses includes freight quotation for multi-unit orders. Units ship within 3–5 working days of order confirmation.
Frequently Asked Questions
Q: Is the CS9 suitable for continuous commercial operation in a hotel buffet?
A: Yes. The closed-circuit bain-marie system maintains water level for 4+ hours without refilling. The unit operates continuously during breakfast or event service without scorching beverages.
Q: Does this model require a three-phase power connection?
A: No. The CS9 operates on standard single-phase 230V mains power at 1100W. No special wiring or electrician required for installation in commercial kitchens.
Q: Does TurcoBazaar ship the CS9 to the United States and Canada?
A: Yes. We ship worldwide including USA and Canada. Freight quotation provided for orders above five units or when combined with other equipment.
Q: What after-sales support is available for the CS9?
A: TurcoBazaar provides technical guidance on thermostat adjustment, cleaning protocols, and troubleshooting. Spare parts ship worldwide with tracked delivery.
Q: Are spare parts available for the heating element and tap assembly?
A: Yes. Heating elements, mixing paddles, taps, and thermostats are stocked for worldwide dispatch. Contact with model number CS9 for parts quotation.