Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru

Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru
Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru
Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru
Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru
Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru
Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru
Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru
Karaca Mastersharp 6-Piece Stainless Steel Knife Set with Stand, 30cm, Ecru
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

This six-piece stainless steel knife set supplies commercial prep kitchens with a blade range suited to daily cutting tasks. The set includes chef's, carving, bread, utility, and paring knives mounted in a stand. Operators in catering facilities, hotel kitchens, and restaurant prep lines use it for vegetable processing, protein portioning, and baked goods slicing.

Commercial Application

Commercial prep work demands blade variety. A single knife type cannot handle the range of ingredients processed during mise en place. This set allocates specific blade geometry to each task: serrated edge for bread, wide chef's blade for chopping, narrow paring knife for detail work.

During service prep, operators rotate through knives without leaving the station. The stand keeps blades upright and accessible. Stainless steel construction meets food-contact hygiene requirements in commercial environments where cross-contamination control is mandatory.

Key Operational Advantages

  • Six blade types cover vegetable prep, protein cutting, bread slicing, and detail trimming
  • Stainless steel construction resists corrosion in high-moisture commercial environments
  • Stand organizes blades at prep station without drawer access delay
  • Ergonomic handles reduce hand fatigue during repetitive cutting tasks
  • Hand-wash protocol extends blade edge retention in commercial use
  • CE certification confirms compliance with UK and EU food-contact material standards

Technical Specifications

SpecificationDetails
Model / SKU000001000187922001
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

Blades are stamped or forged stainless steel with food-grade finish. Handles are fixed to tangs using commercial-grade fastening that withstands repeated washing. The stand is powder-coated or stainless steel with weighted base to prevent tipping during blade removal.

  • Stainless steel blades resist staining from acidic ingredients
  • Fixed-handle construction eliminates joint failure common in riveted designs
  • Stand base weighted to prevent countertop displacement
  • Food-contact surfaces meet CE hygiene standards for commercial kitchens

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies this knife set from UK inventory to commercial buyers in the UK, Europe, USA, Canada, Middle East, and Africa. Shipping is direct from our warehouse. Lead time for stock items is 3–5 business days UK mainland, 7–14 days international depending on customs clearance.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specification sheets or volume pricing for multi-location rollouts. WhatsApp and email support available for urgent procurement queries.
Contact Our Team

Frequently Asked Questions

Q: What stainless steel grade are the blades?

A: Blades are food-grade stainless steel compliant with CE and NSF standards. Specific alloy grade (typically 420 or 440 series) is confirmed on request. Grade determines edge retention and corrosion resistance in commercial washing protocols.

Q: Can the stand be wall-mounted to save counter space?

A: This model is a countertop stand. Wall-mounted magnetic knife strips are available separately for operations with limited prep surface area. Contact us for compatible magnetic strip options.

Q: Is the set dishwasher-safe for commercial warewashing machines?

A: Hand washing is recommended to preserve blade edge and handle integrity. Commercial dishwashers use high-temperature cycles and harsh detergents that accelerate edge dulling and handle degradation.

Q: What is the blade length of the chef's knife?

A: The set includes a 30cm overall length designation. Chef's blade length is typically 20–25cm. Exact blade dimensions are provided in the technical specification sheet available on request.

Q: Are replacement blades available if one is damaged?

A: Individual replacement blades can be sourced through TurcoBazaar after-sales support. Lead time is 10–15 business days. Operators managing multiple prep stations often purchase a spare set to maintain continuity during blade replacement.

Write a review

Note: HTML is not translated!
Rating
Bad Good

Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.