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This 22cm non-stick pan operates on induction and conventional heat sources in commercial prep kitchens and light catering environments. The Swiss Crystal ceramic coating eliminates PFAS compounds and reduces oil requirement during high-volume egg, fish, and poultry preparation. Stainless steel handle maintains structural integrity under repeated daily use.
Commercial Application
Commercial kitchens running breakfast service or light lunch prep use this pan for portion-controlled cooking on induction hobs. The non-stick surface reduces cleaning cycles between orders. CE certification meets UK and EU food contact standards.
Operators prepare 15–20 omelettes or pan-fried protein portions per service shift. The 22cm diameter suits single-portion plating in hotel breakfast stations and café kitchens. Induction compatibility integrates with modern commercial hob installations.
Key Operational Advantages
- Swiss Crystal ceramic coating contains zero PFAS compounds
- Operates on induction, gas, electric, and ceramic hobs
- 22cm diameter handles single-portion commercial plating
- Stainless steel handle withstands commercial dishwasher cycles
- Non-stick surface requires minimal oil for high-volume egg and fish prep
- CE certified for UK and EU commercial food contact use
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 000001000200327002 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The pan body uses aluminium with a Swiss Crystal ceramic non-stick layer bonded at high temperature. The stainless steel handle is riveted for commercial durability. Base thickness supports even heat distribution on induction surfaces.
- Aluminium body with induction-compatible base layer
- Swiss Crystal ceramic bonded coating, PFAS-free formulation
- Riveted stainless steel handle rated for commercial dishwasher use
- 22cm diameter, suitable for single-portion commercial plating
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies this unit from UK inventory to commercial kitchens across the UK, Europe, USA, Canada, Middle East, and Africa. Bulk orders for hotel chains or catering facilities receive volume pricing and consolidated freight. Lead time for single units is 3–5 working days UK mainland.
Frequently Asked Questions
Q: What steel grade is used in the handle construction?
A: The handle is fabricated from austenitic stainless steel, typically 304 grade. This material resists corrosion in commercial dishwasher environments and maintains structural integrity under repeated thermal cycling.
Q: What is the maximum load-bearing capacity during cooking?
A: The pan safely holds up to 1.5 kg of food product during cooking without handle deformation. Aluminium body thickness supports even weight distribution across the induction base.
Q: Are replacement pans available for multi-site operators?
A: Yes. TurcoBazaar maintains UK inventory for rapid replacement supply to hotel chains and catering facilities. Volume orders receive consolidated freight and account pricing.
Q: Does the non-stick coating meet NSF or CSA food contact standards?
A: The Swiss Crystal coating is CE certified for UK and EU commercial use. It contains zero PFAS compounds and meets food contact material regulations. NSF and CSA certification status can be confirmed on request.
Q: Can this pan integrate with existing induction hob installations?
A: Yes. The induction-compatible base layer operates with all commercial induction hobs rated 1.8 kW or higher. Base diameter is 22cm, matching standard commercial hob zone sizing.