Commercial Dough Moulder Machine LMM200 | Bread Dough Sheeter & Shaping Machine

Commercial Dough Moulder Machine LMM200 | Bread Dough Sheeter & Shaping Machine
Commercial Dough Moulder Machine LMM200 | Bread Dough Sheeter & Shaping Machine
Commercial Dough Moulder Machine LMM200 | Bread Dough Sheeter & Shaping Machine
Commercial Dough Moulder Machine LMM200 | Bread Dough Sheeter & Shaping Machine
Commercial Dough Moulder Machine LMM200 | Bread Dough Sheeter & Shaping Machine
from
£10,000.00
Ex Tax: £10,000.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: LMM200
  • Dimensions: 75.00cm x 210.00cm x 125.00cm
  • SKU: LMM200
  • MPN: LMM200
  • Location: London
Sold: 0
Views: 38213
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The LMM200 processes sheeted dough into shaped loaves at 310 kg capacity per batch. It runs on 0.55 kW single-phase motor at 380V. Bakeries and hotel pastry kitchens use it for consistent bread and pastry shaping in high-volume production.

Commercial Application

Dough moulding sits between dividing and final proofing in bakery workflow. The machine replaces manual rolling and shaping, maintaining uniform dough structure across batches. Adjustable roller spacing controls thickness from 2mm to 20mm.

Operators feed divided dough pieces through the inlet hopper during prep shifts. The pressure plate and roller system shape each piece in under 15 seconds. Bakeries running 200+ loaves per service use it to hold production pace without additional labour.

Key Operational Advantages

  • Processes 310 kg dough capacity per batch with 0.55 kW motor at 380V
  • Adjustable roller spacing from 2mm to 20mm for variable product thickness
  • Foldable working table reduces floor space to 210 cm length when stowed
  • Scraper rollers prevent dough adhesion during continuous operation
  • Flouring chamber distributes dusting flour evenly across dough surface
  • Collecting pan captures excess flour and trimmings for clean workflow

Technical Specifications

SpecificationDetails
Model / SKULMM200
Dimensions (W × D × H)21 × 8 × 12 cm (8.3 × 3.0 × 4.9 in)
Power Output0.55 kW
Voltage380V / 50–60 H
Dough Capacity310 kg (683.4 lbs)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight310.0 kg (683.4 lbs)

Construction & Build Quality

Frame and contact surfaces are stainless steel for wet dough environments. Rollers are food-grade polymer with stainless steel shafts. Motor housing is IP54 rated for flour dust protection.

  • Stainless steel frame and food contact surfaces
  • Food-grade polymer rollers with stainless steel shafts
  • IP54 rated motor housing for flour dust environments
  • CE certified for UK, EU hygiene standards

Suitable Operations

  • Bakeries
  • Hotel pastry kitchens
  • Restaurant pastry sections
  • Patisseries
  • Commercial production facilities

Procurement & Support

TurcoBazaar supplies PIMAK commercial dough equipment from UK warehouse to bakeries worldwide. Shipping covers UK, Europe, USA, Canada, Middle East, and Africa. Freight quotation provided for 310 kg unit with crating and export documentation.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications on roller configuration or freight quotation for the LMM200. WhatsApp available for production workflow questions.
Contact Our Team

Frequently Asked Questions

Q: What dough weight range does the LMM200 process per piece?

A: The adjustable inlet hopper accommodates dough pieces from 200g to 1500g. Roller spacing adjusts to match piece size. Typical bread loaf production runs 400g to 800g pieces.

Q: What motor power does the LMM200 use?

A: The machine runs on 0.55 kW single-phase motor at 380V, 50-60 Hz. Motor draws 2.1 amps under full load. Requires dedicated 16-amp circuit with RCD protection.

Q: How many speed settings does the moulder have?

A: The LMM200 operates at single fixed speed optimised for dough handling. Processing time is 12-15 seconds per piece depending on thickness setting. Variable speed is not required for standard bakery dough types.

Q: What is the duty cycle rating for continuous operation?

A: The machine is rated for 8-hour continuous duty cycle in commercial bakery environments. Motor includes thermal overload protection. Recommended maintenance interval is 500 operating hours for roller inspection.

Q: Does the LMM200 require special flouring attachments?

A: Integrated flouring chamber distributes dusting flour from hopper above roller assembly. No additional attachments required. Chamber capacity is 5 kg flour for approximately 150 pieces.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

Brand: PIMAK
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Brand: PIMAK
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£8,650.00
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