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- Stock: In Stock
- Brand: TurcoBazaar
- Model: PS10
- Dimensions: 22.50cm x 26.00cm x 44.50cm
- SKU: PS10
- MPN: PS10
- Location: London
The PS10 processes citrus fruits at commercial volumes using dual squeezing heads for lemons and oranges. Output reaches approximately 30 litres per hour during continuous service. Operators in cafes, hotels, and juice bars use this unit for fresh juice production on demand.
Commercial Application
Fresh juice service requires equipment that operates repeatedly throughout breakfast and lunch periods without overheating. The PS10 runs on a 180W motor designed for extended use. Staff can switch between lemon and orange production using dedicated squeezing heads without downtime.
Peak service hours demand consistent output. At 30 litres per hour, one operator can produce approximately 120 single servings during a four-hour breakfast shift. The unit sits on counter height, allowing staff to juice directly into service pitchers or individual glasses.
Key Operational Advantages
- Produces 30 litres per hour with 180W motor at 220-230V
- Dual squeezing heads: one calibrated for lemons, one for oranges
- Stainless steel body construction rated for commercial use
- Disassembles without tools for cleaning between service periods
- Footprint: 225 × 260 × 445 mm — fits standard prep counter depth
- Operates at low noise levels during continuous production
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | PS10 |
| Dimensions (W × D × H) | 3 × 2 × 4 cm (1.0 × 0.9 × 1.8 in) |
| Voltage | 220-230V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The body uses stainless steel throughout contact surfaces and exterior panels. The motor housing protects internal components from liquid ingress during cleaning. All parts that contact citrus separate from the motor assembly for sanitation.
- 304-grade stainless steel body and squeezing components
- Motor sealed against moisture during wet cleaning
- Removable juice collection tray and drip assembly
- Commercial-duty motor rated for repetitive daily cycles
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies this unit from UK inventory to commercial buyers across Europe, North America, the Middle East, and Africa. Shipping arrangements scale from single-unit courier service to pallet freight for multi-location rollouts. CE certification covers UK and EU installations. Documentation supports NSF and CSA compliance verification for North American health inspections.
Frequently Asked Questions
Q: Does the PS10 meet commercial kitchen certification requirements?
A: The unit carries CE certification for UK and EU commercial installations. Documentation supports NSF and CSA compliance verification required for health inspections in the USA and Canada.
Q: What power supply does this juicer require?
A: The PS10 operates on 220-230V at 50-60 Hz with 180W consumption. UK installations use a standard 13A plug. North American buyers require a step-down transformer or voltage converter.
Q: Can TurcoBazaar ship this unit to Canada or the Middle East?
A: TurcoBazaar ships worldwide from UK inventory. Standard delivery covers Europe, North America, Middle East, and Africa. Freight quotations include customs paperwork and commercial delivery coordination.
Q: Are replacement squeezing heads available as spare parts?
A: Lemon and orange squeezing heads are individually orderable spares. Motor assemblies and drive components also stock as service parts. Orders typically ship within 48 hours from UK warehouse.
Q: How many servings can one operator produce during breakfast service?
A: At 30 litres per hour, one operator produces approximately 120 single servings (250ml each) during a four-hour shift. Output depends on fruit size and manual feed rate.