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- Stock: In Stock
- Model: ASP050N
Commercial-grade aluminium baking tray with non-stick coating. Measures 600x400x50mm. Used in restaurant ovens, hotel bakery sections, and catering production lines for batch baking of pastries, bread, and roasted items.
Commercial Application
Operators use this tray for high-volume baking where consistent heat distribution and release performance matter. The non-stick surface reduces prep time between batches. Standard sizing fits commercial convection and deck ovens without modification.
During service, kitchen staff rotate multiple trays through bake cycles. The 50mm rim depth contains liquids and prevents spillage when handling par-baked or glazed products. Weight at 1.5 kg allows single-handed transfer from prep station to oven rack.
Key Operational Advantages
- 600x400mm footprint matches GN 2/1 oven rack spacing
- Non-stick coating reduces oil use and cleaning time between batches
- Aluminium construction provides fast heat transfer across tray surface
- 50mm rim depth contains liquid runoff from roasted meats and vegetables
- 1.5 kg weight allows one-handed handling during rapid service periods
- CE-certified for commercial kitchen hygiene standards in UK, EU, USA, Canada
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | ASP050N |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 1.5 kg (3.3 lbs) |
Construction & Build Quality
Manufactured from food-grade aluminium with applied non-stick coating. Material thickness supports repeated oven cycles without warping. Rim edges are rolled for structural rigidity and safe handling during high-temperature use.
- Food-grade aluminium base for thermal conductivity
- Factory-applied non-stick coating rated for commercial oven temperatures
- Rolled rim edges prevent deformation under load
- 50mm sidewall height formed without seams or joints
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies this tray from UK inventory to commercial kitchens worldwide. Standard delivery covers UK mainland, Europe, USA, Canada, Middle East, and Africa. Volume orders for multi-site hotel groups and catering companies are processed with freight consolidation.
Frequently Asked Questions
Q: What aluminium grade is used in this tray?
A: Food-grade commercial aluminium alloy. Meets CE hygiene standards for direct food contact. Suitable for oven temperatures up to 250°C.
Q: What is the maximum load capacity for this tray?
A: Designed for 8-10 kg distributed load of dough, pastries, or vegetables. Exceeding this may cause flex under heat. Use multiple trays for larger batch weights.
Q: Does this tray fit standard commercial oven racks?
A: 600x400mm dimension matches GN 2/1 rack spacing used in most European and UK convection ovens. Confirm your oven's internal width before ordering.
Q: How long does the non-stick coating last?
A: Typical lifespan is 18-24 months under daily commercial use. Avoid metal utensils and abrasive cleaning. Coating degrades faster above 260°C.
Q: Can this tray be used in blast chillers?
A: Yes. Aluminium conducts cold efficiently for rapid chilling. Use the same tray from oven to blast chiller to reduce handling steps and cross-contamination risk.