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BHY.100K Dough Kneading Machine – High-Capacity, Stainless Steel & Durable Design

BHY.100K Dough Kneading Machine – High-Capacity, Stainless Steel & Durable Design
BHY.100K Dough Kneading Machine – High-Capacity, Stainless Steel & Durable Design
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£2,121.00
Ex Tax: £2,121.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: BHY.100K
  • Dimensions: 128.00cm x 93.00cm x 107.00cm
  • SKU: BHY.100K
  • MPN: BHY.100K
  • Location: London
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Tags: dough kneader , bakery mixer , commercial kitchen , PIMAK , stainless steel , high-capacity , CE certified , pizza dough
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The BHY.100K is a high-capacity dough kneading machine built for commercial bakeries, pizzerias, and large-scale food production. It processes large dough batches with a 1.5 kW motor driving stainless steel bowl and fork assemblies. Weighing 225 kg, the unit is designed for fixed installation in high-throughput environments.

Commercial Application

Commercial bakeries use this machine to knead bread, pizza, and pastry dough in batch volumes that manual methods cannot match. The stainless steel bowl reduces contamination risk and simplifies sanitation between product runs. Operators load flour, water, and ingredients, then select mixing speed and duration.

During prep shifts, the machine runs continuously to supply proofing and shaping stations. The transparent boiler cover allows visual monitoring without stopping the cycle. Output capacity supports multi-batch production schedules in bakeries producing 200+ loaves per day.

Key Operational Advantages

  • 1.5 kW / 2.0 hp motor delivers consistent torque across full dough load
  • Stainless steel bowl and fork meet food-grade hygiene standards for commercial use
  • Transparent boiler cover enables in-process inspection without cycle interruption
  • 225 kg mass provides mechanical stability during high-speed kneading operations
  • CE certified for compliance with UK, EU, USA (NSF), and Canada (CSA) commercial kitchen requirements

Technical Specifications

SpecificationDetails
Model / SKUBHY.100K
Dimensions (W × D × H)93.0 × 128.0 × 107.0 cm (36.6 × 50.4 × 42.1 in)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight225.0 kg (496.0 lbs)

Construction & Build Quality

The BHY.100K uses stainless steel for all dough-contact surfaces, including bowl and fork assembly. The motor housing and frame are built for continuous-duty operation in high-humidity bakery environments. Components are accessible for maintenance without full disassembly.

  • Stainless steel bowl and fork resist corrosion and chemical cleaning agents
  • 1.5 kW commercial-grade motor rated for sustained high-torque loads
  • 225 kg welded frame reduces vibration during kneading cycles
  • Transparent polycarbonate cover withstands repeated opening and cleaning

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies the BHY.100K directly from PIMAK manufacturing facilities in Turkey to commercial buyers worldwide. Standard delivery routes include the UK, Europe, USA, Canada, Middle East, and Africa. Freight quotations for this 225 kg unit are provided after destination and access details are confirmed.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, freight quotation, or spare parts availability. WhatsApp enquiries are answered during UK business hours.
Contact Our Team

Frequently Asked Questions

Q: What grade of stainless steel is used in the bowl and fork?

A: The BHY.100K uses food-grade stainless steel (typically 304 or 430) for all dough-contact surfaces. This meets hygiene standards for commercial food production. Exact grade confirmation is available on request.

Q: What is the maximum dough load capacity?

A: Load capacity depends on dough hydration and flour type, but the 1.5 kW motor handles high-volume batches typical of commercial bakeries. Contact TurcoBazaar with your batch weight and dough formula for confirmation. PIMAK technical data provides torque ratings for specific dough types.

Q: Does the machine have adjustable speed settings?

A: The BHY.100K includes speed control for different dough types and kneading stages. Variable speed allows operators to adjust mixing intensity. Specific speed ranges are detailed in the technical manual.

Q: Can the bowl be removed for cleaning?

A: Yes, the stainless steel bowl is removable for manual cleaning and sanitation. This design allows thorough cleaning between product batches. Bowl removal does not require tools.

Q: Is installation support available for international buyers?

A: TurcoBazaar provides electrical specifications and installation guidance for all destination countries. Local qualified technicians handle final electrical connection and commissioning. Remote technical support is available during setup.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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