BHY.10K Dough Kneading Machine With Cover

BHY.10K Dough Kneading Machine With Cover
BHY.10K Dough Kneading Machine With Cover
from
£719.00
Ex Tax: £719.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: BHY.10K
  • Dimensions: 70.00cm x 46.00cm x 60.00cm
  • SKU: BHY.10K
  • MPN: BHY.10K
  • Location: London
Sold: 0
Views: 7906
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The BHY.10K processes up to 35 kg of dough per cycle with a 0.37 kW motor and transparent safety cover. Built by PIMAK for small bakeries, café pastry sections, and hotel test kitchens. Operates on 220–380 V supply with CE-compliant construction.

Commercial Application

Small-batch bakeries and hotel pastry kitchens run multiple cycles per shift to maintain consistent dough texture across bread, pastry, and pizza production. The 35 kg capacity matches output requirements for operations producing 150–250 loaves per day without continuous duty demand.

Operators load flour and water at shift start, run 8–12 minute cycles, then rest the machine between batches. The transparent cover allows visual monitoring of gluten development without stopping the cycle. Suitable for operations with 2–4 hour production windows.

Key Operational Advantages

  • Processes 35 kg dough per cycle with 0.37 kW single-phase or three-phase motor
  • Transparent polycarbonate cover provides uninterrupted visual monitoring during kneading
  • Stainless steel bowl and fork reduce contamination risk in HACCP-controlled environments
  • Dual voltage compatibility (220 V / 380 V) allows installation without dedicated supply modification
  • 65 kg unit weight enables repositioning within confined pastry prep areas
  • Optional Cigkofte mixing attachment extends functionality to traditional Turkish paste production

Technical Specifications

SpecificationDetails
Model / SKUBHY.10K
Dimensions (W × D × H)46.0 × 70.0 × 60.0 cm (18.1 × 27.6 × 23.6 in)
Power Output0.37 kW
Voltage220–380 V / 50–60 H
Dough Capacity35 kg (77.2 lbs)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight65.0 kg (143.3 lbs)

Construction & Build Quality

Bowl and kneading fork are fabricated from 304-grade stainless steel with polished internal surfaces. Motor housing and frame use powder-coated steel with reinforced corner bracing. Transparent cover is impact-resistant polycarbonate with safety interlock.

  • 304 stainless steel bowl and fork with hygiene-grade polish
  • Powder-coated steel frame with reinforced corner joints
  • Impact-resistant polycarbonate cover with integrated safety interlock
  • Sealed gearbox protects against flour ingress in high-dust environments

Suitable Operations

  • Bakeries
  • Hotel pastry kitchens
  • Restaurant pastry sections
  • Patisseries
  • Commercial production facilities

Procurement & Support

TurcoBazaar supplies PIMAK commercial dough equipment from UK stock to bakeries across Europe, North America, and the Middle East. Freight quotations for the 65 kg unit include pallet shipping, customs documentation, and voltage specification confirmation before dispatch.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specification confirmation or freight quotation to your facility. WhatsApp enquiries welcome for voltage compatibility and shipping lead times.
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Frequently Asked Questions

Q: What is the usable bowl capacity in litres and maximum dough weight?

A: The bowl processes 35 kg of prepared dough per cycle, equivalent to approximately 25 kg of flour plus hydration. Usable bowl volume is not specified by the manufacturer, but 35 kg capacity suits small bakery batch sizes.

Q: What motor power rating does the BHY.10K use?

A: The machine uses a 0.37 kW motor compatible with 220 V single-phase or 380 V three-phase supply at 50–60 Hz. Motor output is sufficient for bread, pizza, and medium-hydration pastry doughs.

Q: Does this model have multiple speed settings?

A: The BHY.10K operates at a fixed kneading speed optimised for general bakery dough. Speed is not adjustable, which simplifies operation and reduces mechanical complexity for small-batch use.

Q: What attachment types are available for this kneading machine?

A: Standard supply includes stainless steel kneading fork for dough. Optional Cigkofte mixing attachment is available for Turkish raw meat paste production, purchased separately from TurcoBazaar.

Q: What is the duty cycle rating for continuous bakery operation?

A: The BHY.10K is rated for intermittent duty with rest periods between cycles. Suitable for 2–4 cycles per hour with 10–15 minute intervals. Not designed for uninterrupted multi-hour production runs.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.