Commercial Meatball Mixing Machine 100-140kg | Industrial Meat Mixer Stainless Steel

Commercial Meatball Mixing Machine 100-140kg | Industrial Meat Mixer Stainless Steel
Commercial Meatball Mixing Machine 100-140kg | Industrial Meat Mixer Stainless Steel
Commercial Meatball Mixing Machine 100-140kg | Industrial Meat Mixer Stainless Steel
Commercial Meatball Mixing Machine 100-140kg | Industrial Meat Mixer Stainless Steel
Commercial Meatball Mixing Machine 100-140kg | Industrial Meat Mixer Stainless Steel
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£3,900.00
£5,242.00
Ex Tax: £3,900.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: BKK.100
  • Dimensions: 131.00cm x 74.00cm x 105.00cm
  • SKU: BKK.100
  • MPN: BKK.100
  • Location: London
Sold: 2
Views: 29411
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The BKK.100 processes 100 to 140 kg of ground meat per batch using a dual-paddle mixing system. It is used in commercial kitchens, catering facilities, and food production operations where batch consistency and hygiene compliance are required. Operators load raw ingredients, run timed cycles, and discharge mixed product for portioning or further processing.

Commercial Application

This mixer reduces manual labour in high-volume meatball and sausage preparation. Dual paddles rotate at controlled speeds to integrate spices, binders, and fat evenly through large batches. The detachable paddle assembly allows operators to clean contact surfaces between production runs without disassembling the motor housing.

Most facilities run multiple batches during prep shifts. A 120 kg load can be mixed to target consistency in 8 to 12 minutes, depending on meat temperature and fat content. The discharge tilts forward for controlled transfer into portioning equipment or storage bins.

Key Operational Advantages

  • Processes 100–140 kg per batch with dual-paddle system
  • Stainless steel construction meets CE hygiene standards
  • Detachable paddles and bowl for between-batch cleaning
  • Motor housing sealed against moisture ingress during washdown
  • Tilt-discharge mechanism for controlled product transfer
  • 140 kg unit weight provides stable operation under full load

Technical Specifications

SpecificationDetails
Model / SKUBKK.100
Dimensions (W × D × H)7 × 13 × 10 cm (2.9 × 5.2 × 4.1 in)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight140.0 kg (308.6 lbs)

Construction & Build Quality

The bowl and paddles are fabricated from food-grade stainless steel. The motor housing is sealed to IP54 standard to protect electrical components during cleaning. Structural frame is welded steel with powder-coated finish.

  • Food-grade stainless steel contact surfaces
  • IP54-rated motor housing for washdown environments
  • Welded steel frame with corrosion-resistant coating
  • Heavy-duty drive components rated for continuous operation

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies this unit from UK stock to commercial buyers in the UK, Europe, USA, Canada, Middle East, and Africa. All PIMAK machines ship with CE certification documentation and English-language technical manuals. Freight is calculated based on destination and buyer's preferred carrier.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, freight quotation, or spare parts inquiry. WhatsApp and email support available for pre-purchase consultation.
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Frequently Asked Questions

Q: What steel grade is used for the bowl and paddles?

A: Food-contact surfaces are fabricated from AISI 304 stainless steel. This grade meets CE and NSF hygiene requirements for direct meat contact in commercial food production.

Q: How is the bowl cleaned between batches?

A: The paddle assembly detaches using quick-release pins. Operators remove paddles and clean bowl interior with water and approved sanitiser. The motor housing remains sealed during washdown.

Q: What is the minimum batch size for effective mixing?

A: The dual-paddle system operates effectively with loads from 60 kg upward. Batches below 60 kg may not engage both paddles fully, reducing mixing efficiency.

Q: Can the machine handle frozen or semi-frozen meat?

A: The motor is rated for partially thawed product at 0 to 4°C. Fully frozen meat blocks will stall the paddles and may damage drive components. Meat should be tempered before loading.

Q: What voltage and phase does the BKK.100 require?

A: Standard configuration is 380V three-phase 50Hz. UK buyers may require a step-up transformer if facility supply is 400V. Electrical specifications are confirmed at order.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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