Pot Stand Stainless Steel 1200x700x450mm | WHPS12070

Pot Stand Stainless Steel 1200x700x450mm |  WHPS12070
Pot Stand Stainless Steel 1200x700x450mm |  WHPS12070
Pot Stand Stainless Steel 1200x700x450mm |  WHPS12070
Pot Stand Stainless Steel 1200x700x450mm |  WHPS12070
Pot Stand Stainless Steel 1200x700x450mm | WHPS12070
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£195.00
£368.40
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  • Stock: In Stock
  • Model: WHPS12070
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The WHPS12070 is a stainless steel pot stand measuring 1200x700x450mm, built for commercial kitchens handling heavy cookware storage and pre-service staging. It provides a raised, food-safe platform for stockpots, bulk containers, and heavy-duty cookware between cooking cycles. Commonly deployed in hotel prep areas, high-volume restaurant kitchens, and catering production facilities.

Commercial Application

Pot stands elevate heavy cookware off the floor, improving hygiene compliance and reducing manual handling strain during service transitions. The unit creates accessible intermediate storage between cooking stations and washing areas, keeping bulk items workflow-ready without floor contact.

During prep and breakdown periods, chefs stage cleaned stockpots, braising pans, and bulk ingredient containers on the stand. The 700mm depth accommodates large-diameter vessels while the integrated splashback protects adjacent walls from moisture and food debris during high-volume operations.

Key Operational Advantages

  • 1200x700mm work surface handles multiple 50-litre stockpots simultaneously
  • 450mm working height reduces lifting strain for heavy cookware retrieval
  • Stainless steel construction meets food-contact surface hygiene standards
  • Integrated splashback shields walls from cooking residue and steam
  • 15.5 kg unit weight permits repositioning during kitchen layout changes
  • Non-porous surface allows rapid sanitation between service periods

Technical Specifications

SpecificationDetails
Model / SKUWHPS12070
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight15.5 kg (34.2 lbs)

Construction & Build Quality

The WHPS12070 uses welded stainless steel throughout, with a fully enclosed frame designed for commercial kitchen floor conditions. Legs provide stable support for distributed cookware loads without requiring floor anchoring. The integrated rear splashback extends upward to protect mounting walls.

  • Welded stainless steel frame with continuous seam construction
  • Food-grade surface finish suitable for direct cookware contact
  • Enclosed leg design prevents debris accumulation beneath unit
  • Rear splashback fabricated from same-gauge stainless steel as deck

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies the WHPS12070 from UK inventory to commercial buyers across the United Kingdom, European Union, United States, Canada, Middle East, and African markets. Standard units ship via pallet freight with protective wrapping for long-distance commercial delivery.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications on load capacity, custom dimensions, or freight quotation for multi-unit kitchen outfitting projects. WhatsApp enquiries are supported for rapid commercial response.
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Frequently Asked Questions

Q: What stainless steel grade is used in the WHPS12070 construction?

A: The unit uses food-grade stainless steel meeting commercial kitchen standards for corrosion resistance and hygiene. Specific grade confirmation (304 or 430) is available on request for compliance documentation requirements.

Q: What is the load-bearing capacity of the 1200x700mm deck?

A: The welded frame supports distributed cookware loads typical of commercial pot storage, including multiple filled stockpots. Concentrated load limits and point-load specifications are provided during technical consultation for heavy equipment placement.

Q: Are the legs adjustable for uneven kitchen floors?

A: Standard configuration includes fixed-height legs at 450mm. Adjustable leg options and custom height specifications can be quoted for installations requiring leveling on sloped or uneven flooring surfaces.

Q: Can additional shelving be added beneath the work surface?

A: The open underdeck design permits custom shelf installation for additional storage tiers. TurcoBazaar provides quotations for factory-fitted intermediate shelves or field-install shelf kits based on operational requirements.

Q: Is the splashback height sufficient for wall protection behind large pots?

A: The integrated rear splashback extends upward to shield walls from typical cookware handling and minor splashing. Extended height splashbacks are available through custom specification for operations with greater wall protection requirements.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.