Roll top Chafer GN1/1 Stainless steel Mirror polish 9 litres | TurcoBazaar R23301

Roll top Chafer GN1/1 Stainless steel Mirror polish 9 litres | TurcoBazaar R23301
Roll top Chafer GN1/1 Stainless steel Mirror polish 9 litres | TurcoBazaar R23301
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£104.40
£390.00
Ex Tax: £104.40
  • Stock: In Stock
  • Brand: Zodex
  • Model: R23301
  • SKU: R23301
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UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The R23301 is a 9-litre roll-top chafing dish built to GN1/1 standard for buffet and catering service. It maintains food temperature through wet heat operation using a water pan beneath a stainless steel food pan. Mirror-polished stainless steel construction delivers corrosion resistance and hygiene compliance in high-volume environments.

Commercial Application

Operators deploy this unit at buffet lines, banquet service stations, and outdoor catering events where hot food must remain at safe serving temperature for extended periods. The roll-top lid design allows single-handed access during service without removing the entire cover. Water pan capacity supports multi-hour service intervals without refilling.

The GN1/1 pan dimension accommodates standard gastronorm inserts used across commercial kitchens. Operators can swap food pans during service to refresh menu items without cooling the chafer base. The 9-litre capacity handles portions for 40–60 guests depending on menu composition and service duration.

Key Operational Advantages

  • GN1/1 standard pan size (530mm × 325mm) compatible with existing gastronorm inventory
  • 9-litre food pan capacity with separate water pan for consistent wet heat distribution
  • Roll-top lid mechanism operates with one hand during service
  • Mirror-polished stainless steel exterior resists fingerprints and simplifies cleaning
  • 625mm × 365mm × 445mm footprint fits standard buffet table layouts
  • 6.0 kg weight allows two-person transport between service locations

Technical Specifications

SpecificationDetails
Model / SKUR23301
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight6.0 kg (13.2 lbs)

Construction & Build Quality

The chafer body, lid, and food pan are fabricated from 18/0 stainless steel with a mirror-polished finish. The roll-top hinge mechanism uses commercial-grade stainless fittings rated for repeated daily operation. All welds are ground flush and polished to prevent bacterial harbourage points.

  • 18/0 stainless steel body and lid construction
  • Mirror-polished finish on all external surfaces
  • Commercial-grade hinge mechanism with stainless steel fittings
  • Flush-ground welds meet hygiene compliance standards

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies this Zodex chafer from UK warehouse stock to buyers in the UK, Europe, USA, Canada, and Middle East markets. Standard lead time is 1–3 working days for UK mainland delivery. Freight quotations for international orders account for unit dimensions and destination customs requirements.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications on fuel compatibility or freight quotation for multi-unit catering orders. WhatsApp enquiries receive same-day response during UK business hours.
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Frequently Asked Questions

Q: What stainless steel grade is used in the R23301 chafer construction?

A: The unit is constructed from 18/0 stainless steel (430 grade) with mirror-polished finish. This grade provides corrosion resistance and hygiene compliance for food contact surfaces. All components including food pan, water pan, and lid use the same material specification.

Q: What fuel type does this chafer use and how long does one fuel canister last?

A: The chafer operates with standard chafing fuel canisters placed beneath the water pan. A single 200g gel fuel canister typically provides 2–2.5 hours of heat depending on ambient temperature and wind conditions. Operators should stock spare canisters for events exceeding 3 hours.

Q: Can the food pan be replaced with a different depth or divided configuration?

A: The chafer accepts any standard GN1/1 pan up to 100mm depth. Operators can substitute divided pans, perforated pans, or multiple shallow inserts depending on menu requirements. Water pan depth remains fixed to maintain proper clearance for fuel canisters.

Q: Is the roll-top lid removable for storage or does it remain attached?

A: The lid remains attached via the hinge mechanism and rolls back into a recessed housing behind the chafer body. This design prevents lid misplacement during service and eliminates the need for separate storage. The hinge assembly is not designed for field removal.

Q: What is the minimum safe water level in the water pan during operation?

A: The water pan should be filled to 20–25mm depth before lighting fuel canisters. Water level should not drop below 10mm during service to prevent pan warping or fuel canister overheating. Check water level every 60–90 minutes during extended service periods.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.