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- Model: JJD1220
The JJD1220 is a 200mm deep GN 1/2 gastronorm pan manufactured from stainless steel for commercial kitchen use. It holds bulk quantities of prepared ingredients, marinades, stocks, or cooked products during service and storage. Operations use it in hot holding cabinets, blast chillers, and prep refrigeration across hotels, restaurants, and catering facilities.
Commercial Application
This container fits standard gastronorm racking systems used in commercial refrigeration, cook-chill operations, and transport trolleys. The 200mm depth accommodates high-volume batch cooking and ingredient storage where shallow pans create handling inefficiency. Kitchen staff transfer it directly from prep station to oven to chiller without decanting.
During service, the pan slots into bain-marie units or heated gastronorm wells for hot holding of stews, sauces, and braised items. The depth-to-surface-area ratio reduces evaporation during extended hold times. Stackable design allows vertical storage in walk-in refrigeration when not in service.
Key Operational Advantages
- GN 1/2 format: 325mm × 265mm × 200mm depth — holds approximately 17 litres
- Stainless steel construction resists corrosion from acidic marinades and high-salt brines
- Stackable profile reduces storage footprint in prep and refrigeration areas
- Dishwasher-safe for commercial warewashing cycles at 82°C final rinse
- Compatible with standard gastronorm racking in ovens, chillers, and transport equipment
- Operates from -40°C blast chill to +300°C oven use without material degradation
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | JJD1220 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The pan uses stainless steel with rolled edges to prevent warping under thermal cycling. Corners are formed without welds to eliminate crevices where bacteria colonise. The material meets food-contact surface standards for commercial hygiene compliance.
- Rolled rim reinforcement maintains flatness under load
- Seamless corner formation — no weld joints to harbour contamination
- Polished interior finish for ease of cleaning and visual inspection
- Material thickness suitable for repeated thermal shock cycles
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies this gastronorm pan from UK inventory to commercial buyers in the United Kingdom, Europe, USA, Canada, Middle East, and Africa. Freight consolidation available for multi-unit orders to hotel groups and catering operations. Volume pricing applies to orders above 20 units.
Frequently Asked Questions
Q: Is this 304 or 430 grade stainless steel?
A: The JJD1220 uses food-grade stainless steel meeting CE hygiene standards. Specific alloy grade confirmation available on request for procurement specifications requiring material certificates.
Q: What is the maximum safe load capacity when filled?
A: At 200mm depth, the pan holds approximately 17 litres. Load capacity depends on rack support — standard gastronorm shelving supports 15-20kg per pan when evenly distributed across the base.
Q: Does this fit adjustable shelving in walk-in refrigeration?
A: The pan fits any shelving designed for GN 1/2 format with 325mm × 265mm footprint. Verify shelf spacing allows 200mm height plus clearance for stacking.
Q: Can I use this pan in combi ovens at full temperature?
A: Stainless steel construction withstands combi oven use up to 300°C. Verify your oven's gastronorm guides accommodate 200mm depth before loading.
Q: Are matching lids available for transport and storage?
A: Lids for GN 1/2 pans are sold separately. TurcoBazaar supplies solid and slotted lids in matching stainless steel — contact for current inventory.