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- Stock: In Stock
- Model: 81440
This GN1/4 pan measures 265×162×40mm and is manufactured from commercial-grade stainless steel. It holds prepared ingredients, pre-portioned components, or finished dishes during service and prep operations. Used daily in hotel kitchens, restaurant mise en place setups, and catering production lines.
Commercial Application
Gastronorm pans standardise food storage and service across commercial operations. Staff transfer pans between prep tables, refrigerated storage, bain-maries, and hot holding units without decanting contents. The 40mm depth accommodates sauces, diced vegetables, portioned proteins, or garnish components.
During service, chefs retrieve ingredients from refrigerated GN banks or hot wells fitted with matching pan slots. The 1/4 format occupies one quarter of a standard 530×325mm gastronorm footprint. Multiple pans nest within larger containers or slot into modular refrigeration and holding equipment.
Key Operational Advantages
- GN1/4 format (265×162mm) fits standard gastronorm racks and refrigeration units
- 40mm depth holds 1.8 to 2.2 litres depending on fill level
- Stainless steel construction withstands repeated washing in commercial dishwashers
- Non-porous surface prevents bacterial colonisation between service periods
- Compatible with UK, EU, North American, and Middle Eastern gastronorm equipment
- Stackable design reduces storage footprint in prep areas and walk-ins
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 81440 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The pan is pressed from stainless steel sheet and features rolled edges for structural rigidity. Gauge thickness provides resistance to warping under load or thermal cycling. Surface finish meets food contact regulations across UK, EU, and North American jurisdictions.
- Stainless steel body resists corrosion from acidic foods and cleaning chemicals
- Rolled rim prevents sharp edges and reinforces pan perimeter
- Smooth interior surface facilitates cleaning and prevents food adhesion
- Conforms to CE, NSF, and CSA commercial kitchen standards
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies Turkish-manufactured gastronorm containers to commercial kitchens across the UK, Europe, USA, Canada, Middle East, and Africa. The company maintains stock in the UK and arranges consolidated freight for volume orders. Purchasing managers receive technical drawings and material certifications upon request.
Frequently Asked Questions
Q: Is this pan manufactured from 304 or 430 grade stainless steel?
A: The pan uses commercial-grade stainless steel suitable for food contact applications. Most manufacturers use 18/10 (304) or 18/0 (430) steel for gastronorm containers. Contact TurcoBazaar for material certification if procurement policy requires specific alloy documentation.
Q: What weight can this GN1/4 pan support when filled?
A: The 40mm depth accommodates approximately 2 litres of liquid or semi-solid ingredients. Total weight capacity depends on food density and how the pan is supported. The rolled rim distributes load when the pan rests on standard gastronorm rails or refrigeration shelf guides.
Q: Does the pan fit adjustable shelving or only fixed gastronorm racks?
A: This GN1/4 pan works with any equipment accepting standard gastronorm dimensions. It sits on fixed rails in refrigerated prep tables, adjustable wire shelving with 265mm clearance, or slotted bain-marie openings. Verify that shelf depth exceeds 162mm to prevent overhang.
Q: Can I use this pan in blast chillers or hot holding cabinets?
A: Stainless steel gastronorm pans withstand temperatures from refrigeration to hot holding ranges. Check equipment manufacturer specifications for maximum pan depth clearance. Some blast chillers and holding cabinets accommodate 40mm pans while others require shallower formats.
Q: Are deeper or shallower versions available in the same GN1/4 footprint?
A: Gastronorm containers are manufactured in standardised depths from 20mm to 200mm. TurcoBazaar supplies multiple depth options within the GN1/4 format. Contact the company with your operational requirements for alternative depths or other gastronorm sizes.