Stainless steel Gastronorm Pan GN1/4 Depth 40mm | PH402

Stainless steel Gastronorm Pan GN1/4 Depth 40mm |  PH402
Stainless steel Gastronorm Pan GN1/4 Depth 40mm |  PH402
Stainless steel Gastronorm Pan GN1/4 Depth 40mm |  PH402
Stainless steel Gastronorm Pan GN1/4 Depth 40mm |  PH402
Stainless steel Gastronorm Pan GN1/4 Depth 40mm | PH402
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  • Model: PH402
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The PH402 is a GN 1/4 stainless steel gastronorm pan with 40mm depth. It holds prepared ingredients, sauces, garnishes, or portioned components in commercial refrigeration units and service counters. Used across hotel kitchens, restaurant prep lines, and catering operations where standardised food storage is required.

Commercial Application

Gastronorm pans maintain uniform sizing across equipment from different manufacturers. The GN 1/4 format fits standard bain-marie wells, blast chillers, holding cabinets, and refrigerated prep tables. Operators stack multiple pans vertically or arrange them side-by-side within larger equipment footprints.

The 40mm depth suits mise en place components, pre-portioned sauces, diced vegetables, and garnish preparation. Kitchen staff transfer pans directly from refrigeration to service counters during shift changeover. Shallow depth allows visual inventory checks without disturbing contents.

Key Operational Advantages

  • GN 1/4 dimensions: 265mm × 162mm × 40mm depth
  • Stainless steel construction meets CE, NSF, and CSA hygiene standards
  • 40mm depth provides 1.7-litre capacity for component storage
  • Compatible with standard gastronorm refrigeration and holding equipment
  • Non-porous surface resists bacteria colonisation between wash cycles
  • Stackable format reduces storage footprint in dry stores

Technical Specifications

SpecificationDetails
Model / SKUPH402
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

Manufactured from food-grade stainless steel with pressed corners and rolled rim edges. The non-porous surface withstands repeated commercial dishwasher cycles at temperatures up to 90°C. Material specification meets food contact regulations in UK, EU, USA, and Canadian commercial jurisdictions.

  • Food-grade stainless steel compliant with commercial kitchen contact standards
  • Pressed corner construction eliminates weld points where bacteria accumulate
  • Rolled rim edge provides structural rigidity and safe handling
  • Dishwasher-safe to 90°C for high-temperature sanitation cycles

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies Turkish-manufactured gastronorm containers to commercial kitchens across UK, Europe, USA, Canada, Middle East, and African markets. The PH402 ships individually or in case quantities depending on operational requirements. Bulk pricing applies to hotel groups and multi-site catering operations ordering standardised pan inventories.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for case quantity pricing or mixed-depth gastronorm pan specifications. Technical team confirms equipment compatibility and freight options for bulk orders. WhatsApp enquiries available for urgent restock requirements.
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Frequently Asked Questions

Q: What grade of stainless steel is used in the PH402 pan?

A: Food-grade stainless steel meeting CE, NSF, and CSA commercial kitchen standards. Material specification resists corrosion from acidic ingredients and survives high-temperature dishwasher cycles. Grade selection prioritises hygiene compliance over decorative finish.

Q: What is the load capacity of a GN 1/4 pan at 40mm depth?

A: The 40mm depth provides approximately 1.7 litres of usable volume. Maximum load depends on ingredient density — wet ingredients like sauces weigh more than diced vegetables at equivalent volume. Structural integrity maintains up to 3kg of evenly distributed contents.

Q: Can GN 1/4 pans stack inside refrigeration units?

A: Yes, pans stack vertically when not filled to rim capacity. Stacking height depends on refrigeration unit internal clearance and number of shelf positions. Operators typically limit stacks to 4-5 pans to maintain air circulation and access during service.

Q: Are these pans compatible with blast chillers and holding cabinets?

A: Standard GN 1/4 dimensions fit equipment from all manufacturers adhering to gastronorm sizing. Confirm internal rail spacing matches 265mm × 162mm pan footprint. The 40mm depth allows rapid temperature penetration during blast chilling cycles.

Q: Can custom sizes or deeper versions be ordered?

A: TurcoBazaar stocks GN 1/4 pans in multiple depth options from 40mm to 150mm. Custom sizing requires minimum order quantities and extended lead times. Most operators standardise on catalog depths to maintain parts interchangeability across kitchen stations.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.