Stainless steel Gastronorm Pan GN2/1 Depth 20mm | PH701

Stainless steel Gastronorm Pan GN2/1 Depth 20mm |  PH701
Stainless steel Gastronorm Pan GN2/1 Depth 20mm |  PH701
Stainless steel Gastronorm Pan GN2/1 Depth 20mm |  PH701
Stainless steel Gastronorm Pan GN2/1 Depth 20mm |  PH701
Stainless steel Gastronorm Pan GN2/1 Depth 20mm | PH701
This offer ends in:
Days
Hours
Min
Sec
from Save -51%
£20.16
£41.52
Ex Tax: £20.16
  • Stock: In Stock
  • Model: PH701
Sold: 0
Views: 1139
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

This GN2/1 gastronorm pan measures 530 × 650 × 20 mm with 1.9 litre capacity. Stainless steel construction suits commercial kitchens, hotel prep areas, and catering production facilities. Shallow 20 mm depth handles portioning, cold holding, and ingredient staging during service.

Commercial Application

GN2/1 pans fit standardised racking, blast chillers, and bain-marie units across most commercial kitchen equipment. The 20 mm shallow profile works for cold ingredient storage, portioned salads, sandwich assembly components, and pre-plated garnishes. Standardised footprint allows direct integration into existing Gastronorm-compatible equipment without modification.

Kitchen staff use shallow pans for high-turnover cold items during service. The 1.9 litre capacity suits single-service batches of dressings, sliced vegetables, or portioned proteins that need frequent replenishment. Pan dimensions allow two units to fit side-by-side in full-size countertop chillers.

Key Operational Advantages

  • 530 × 650 mm GN2/1 footprint fits standard commercial kitchen racks and refrigeration
  • 20 mm depth provides 1.9 litre capacity for portioned ingredients and cold holding
  • Stainless steel construction meets CE, NSF, and CSA commercial hygiene standards
  • Shallow profile allows stacking up to 8 units in standard height refrigeration
  • Non-porous surface prevents bacterial harbourage during multi-shift operation
  • Compatible with blast chillers, prep tables, and bain-marie units without adapters

Technical Specifications

SpecificationDetails
Model / SKUPH701
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

Constructed from commercial-grade stainless steel with rolled edges to prevent warping under temperature variation. Non-porous surface finish meets food contact hygiene standards for UK, EU, USA, and Canadian commercial operations. Welded corners eliminate crevices where food debris can accumulate during repeated use.

  • Rolled edges maintain pan shape during temperature cycling
  • Welded corner construction eliminates debris collection points
  • Stainless steel gauge suitable for daily commercial dishwasher cycles
  • Surface finish rated for direct food contact under CE and NSF standards

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies this GN2/1 pan from UK inventory with delivery to commercial operations in the UK, Europe, USA, Canada, Middle East, and Africa. Volume orders ship consolidated to reduce per-unit freight costs for multi-location restaurant groups and hotel chains. Lead time for standard configurations is 3-5 working days for UK mainland delivery.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for volume pricing on GN2/1 pan orders or technical specification sheets for procurement approval. WhatsApp support available for dimensional compatibility questions.
Contact Our Team

Frequently Asked Questions

Q: What stainless steel grade is used in this GN2/1 pan?

A: This pan uses commercial-grade stainless steel meeting food contact standards for CE and NSF certification. The specific grade (304 or 430) provides corrosion resistance suitable for daily commercial dishwasher cycles. Material specification sheets are available for procurement documentation.

Q: What is the load-bearing capacity for this 20 mm depth pan?

A: The 20 mm depth handles 1.9 litres at maximum fill without flexing when supported on standard GN rail systems. Load capacity depends on support point spacing; typical commercial racks with 300 mm spacing support full liquid loads. Avoid unsupported overhang beyond pan edges.

Q: Can this pan fit adjustable shelving or mobile racks?

A: GN2/1 dimensions are standardised at 530 × 650 mm to fit any Gastronorm-compatible shelving, refrigeration, or mobile rack system. Adjustable shelf systems accommodate the 20 mm height plus clearance for stacking. Verify rail spacing matches GN2/1 width before ordering mobile units.

Q: Does this pan work with splash-back or sneeze guard installations?

A: This pan sits below counter height in refrigeration or prep tables, not requiring splash-back integration. For servery applications with sneeze guards, the 20 mm depth allows full visibility of contents from customer sightlines. Pan edges remain below typical splash-back mounting heights.

Q: Are custom sizes available for non-standard equipment?

A: This model follows GN2/1 standardisation for compatibility with existing commercial equipment. Custom sizing requires tooling changes and minimum order quantities of 50+ units. Contact TurcoBazaar technical team with exact dimensions and equipment specifications for feasibility assessment.

Write a review

Note: HTML is not translated!
Rating
Bad Good

Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.