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2‑Burner Gas Sac Tava Cooker – 120×60×18 cm | Dual LPG Stir Fry & Flatbread Pan, 16 kW

2‑Burner Gas Sac Tava Cooker – 120×60×18 cm | Dual LPG Stir Fry & Flatbread Pan, 16 kW
2‑Burner Gas Sac Tava Cooker – 120×60×18 cm | Dual LPG Stir Fry & Flatbread Pan, 16 kW
2‑Burner Gas Sac Tava Cooker – 120×60×18 cm | Dual LPG Stir Fry & Flatbread Pan, 16 kW
2‑Burner Gas Sac Tava Cooker – 120×60×18 cm | Dual LPG Stir Fry & Flatbread Pan, 16 kW
2‑Burner Gas Sac Tava Cooker – 120×60×18 cm | Dual LPG Stir Fry & Flatbread Pan, 16 kW
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£490.00
Ex Tax: £490.00
  • Stock: In Stock
  • Brand: ELMALI
  • Model: himaksan 2 gozlu sac tava
  • MPN: himaksan 2 gazlu sac tava
  • Location: London
ELMALI ELMALI
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Tags: gas griddle , dual burner , LPG cooker , commercial flat top , stir fry equipment , food truck , breakfast station , stainless steel
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The Himaksan 2-burner gas sac tava is a dual-zone LPG cooking unit designed for high-volume Turkish stir-fry, flatbread preparation, and concurrent multi-dish service. Two independent 8 kW burners supply 16 kW total output across a 120 × 60 cm stainless steel surface. Operated by breakfast cafés, burger restaurants, hotel kitchens, and food trucks requiring simultaneous preparation of multiple menu items.

Commercial Application

Positioned as a primary cooking surface in operations that demand concurrent preparation of multiple dishes at different temperatures. Each burner operates independently, enabling one zone to maintain low heat for flatbreads while the second zone handles high-heat stir-fry or seared proteins. Eliminates bottlenecks during breakfast rush or lunch service.

During peak service, the unit handles pancakes, eggs, and bacon on one side while the second zone processes doner fillings, vegetable stir-fry, or burger patties. 16 kW combined output maintains recovery time under 90 seconds when cold ingredients are added. Dual-zone control allows operators to match heat profiles to menu requirements without cross-contamination of flavours.

Key Operational Advantages

  • Two independent 8 kW LPG burners, 16 kW total output
  • 120 × 60 cm cooking surface supports simultaneous preparation of 6–8 portions
  • Stainless steel construction resists corrosion and facilitates daily cleaning protocols
  • 25 kg weight permits installation in food trucks and temporary event kitchens
  • CE-compliant design meets UK, EU, NSF, and CSA commercial kitchen standards

Technical Specifications

SpecificationDetails
Model / SKUhimaksan 2 gozlu sac tava
Power Output16 kW
Gas TypeLPG
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Dimensions (W × D × H)120.0 × 60.0 × 18.0 cm (47.2 × 23.6 × 7.1 in)
Weight25.0 kg (55.1 lbs)

Construction & Build Quality

Built from food-grade stainless steel with welded joints and reinforced corner bracing. Two cast-iron burner heads deliver even flame distribution across the cooking surface. Gas manifold features individual control valves for independent zone regulation. Frame construction supports sustained thermal cycling without warping.

  • Food-grade stainless steel body and cooking surface
  • Cast-iron burner heads rated for 10,000+ service hours
  • Welded frame construction with reinforced corner bracing
  • Individual gas control valves for independent zone operation

Suitable Operations

  • Burger restaurants
  • Breakfast cafés
  • Hotel kitchens
  • School canteens
  • Catering operations
  • Food trucks

Procurement & Support

TurcoBazaar supplies this unit direct from ELMALI in Turkey to commercial buyers across the UK, Europe, USA, Canada, Middle East, and Africa. Unit ships freight on pallet. Lead time 14–21 days to UK addresses, 21–35 days for international shipments. Customs documentation and HS code classification provided for all export destinations.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for LPG regulator specification, installation guidance, or freight quotation for multi-unit orders. Technical support available via WhatsApp for gas pressure calibration and burner maintenance protocols.
Contact Our Team

Frequently Asked Questions

Q: What is the cooking surface material?

A: The cooking surface is food-grade stainless steel. It is not chrome-plated. Stainless steel withstands repeated thermal cycling and resists corrosion from acidic ingredients.

Q: Can this unit operate on natural gas instead of LPG?

A: This model is configured for LPG from the factory. Conversion to natural gas requires replacement burner jets and gas valve adjustment by a Gas Safe registered engineer. TurcoBazaar can supply conversion kits upon request.

Q: Does the unit include a grease channel or drip tray?

A: The flat cooking surface does not feature a built-in grease channel. Operators use a manual scraper to push excess oil toward the edge during cooking, then collect run-off in a separate drip container positioned at the side.

Q: Is this unit suitable for installation in a food truck?

A: Yes. The 25 kg weight and 120 × 60 cm footprint fit standard food truck galley layouts. Secure the frame to the truck chassis using the four corner mounting points and connect to an LPG cylinder with a suitable regulator.

Q: How is temperature controlled across the two zones?

A: Each burner has an independent gas control valve on the front panel. Turn the valve clockwise to reduce flame height and lower temperature, or counter-clockwise to increase heat. Zones can operate at different temperatures simultaneously.

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Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.

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