



Ask a Question About This Product
The 60S-M068E is a two-burner electric boiling top rated at 4 kW for commercial kitchens. It provides consistent heat output across two 18 cm heating zones. Used in restaurants, hotels, and catering operations where compact worktop cooking capacity is required.
Commercial Application
This unit supports front-of-house and back-of-house operations where gas infrastructure is unavailable or unwanted. Two independently controlled heating plates allow simultaneous preparation of sauces, soups, blanching water, and reheating tasks. Fits standard 600 mm depth counters.
During service, each zone handles stockpots up to 18 cm diameter. Two-stage heating control on each burner allows low simmer or rapid boil. Typical output supports 20–40 cover operations or mobile catering setups where electric supply is the only option.
Key Operational Advantages
- 4 kW total output across two 18 cm heating zones
- Three-phase 230–400V 50/60 Hz compatible with UK and EU commercial mains
- Two-stage thermostat control per burner for low simmer or full boil
- Stainless steel body rated for commercial kitchen cleaning protocols
- 40 × 60 × 30 cm footprint fits 600 series counter lines
- 17 kg weight allows countertop or mobile trolley mounting
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 60S-M068E |
| Dimensions (W × D × H) | 40.0 × 60.0 × 30.0 cm (15.7 × 23.6 × 11.8 in) |
| Power Output | 4 kW |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Body fabricated from 304-grade stainless steel. Heating elements are cast iron plate type with integrated thermostatic controls. All electrical components rated for continuous commercial duty cycles. Base designed for vibration-free operation on standard worktops.
- 304 stainless steel body and control panel
- Cast iron heating plates with embedded thermostats
- Three-phase electrical components rated for commercial duty
- Sealed base prevents ingress during washdown
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the 60S-M068E direct from PIMAK manufacturing in Turkey to commercial buyers worldwide. Standard delivery to UK, Europe, USA, Canada, Middle East, and African markets. Three-phase electrical specification confirmed before dispatch to match regional supply standards.
Frequently Asked Questions
Q: Is this unit suitable for continuous commercial kitchen operation?
A: Yes. The 60S-M068E is built for commercial duty cycles with thermostatically controlled heating elements and stainless steel construction. Rated for 8–12 hour service shifts in restaurant and catering environments.
Q: Does TurcoBazaar ship this boiling top to North America and the Middle East?
A: Yes. We ship worldwide including USA, Canada, UAE, Saudi Arabia, and other regions. Electrical specification is confirmed to match local three-phase supply before dispatch.
Q: What after-sales support is available for this unit?
A: TurcoBazaar provides wiring diagrams, thermostat calibration instructions, and remote technical guidance. Spare parts including heating elements and thermostats are stocked in our UK facility.
Q: Can I order replacement heating elements or thermostats?
A: Yes. Replacement heating plates and thermostat assemblies are available from TurcoBazaar. Lead time is typically 3–5 business days within the UK, 7–14 days internationally.
Q: What is the power requirement for this boiling top?
A: The 60S-M068E requires three-phase 230–400V 50/60 Hz supply at 4 kW total load. Both UK and EU mains configurations are supported. Confirm local electrical standards before installation.