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- Stock: In Stock
- Brand: TurcoBazaar
- Model: D06MZ
- Dimensions: 54.00mm x 64.00mm x 120.00mm
- SKU: D06MZ
- MPN: D06MZ
- Location: London
Available Options
The D06MZ is a vertical gas shawarma machine that rotates a 40 kg meat column in front of three independently controlled burners delivering 35,000 BTU total heat output. It operates on LPG or natural gas with dual voltage compatibility. Designed for kebab shops, Turkish restaurants, food trucks, and high-throughput takeaway operations.
Commercial Application
The machine addresses continuous meat service during peak hours without operator intervention. The automatic rotation motor ensures even cooking across the full meat column height while the operator slices finished portions directly from the spit. Three-burner vertical configuration allows staged heat control during service transitions.
During lunch and evening service windows, the 40 kg capacity supports approximately 160–200 wraps depending on portion size. Operators adjust burner intensity per zone as the meat column reduces in diameter. The motorised rotation eliminates manual turning and frees staff for order assembly and customer interaction.
Key Operational Advantages
- 40 kg meat column capacity with three independent gas burners providing zoned heat control
- 35,000 BTU total output across vertical burner array with individual flame adjustment
- Automatic electric rotation motor compatible with 110V or 220V supply without voltage converter
- Dual-fuel capability: operates on LPG cylinder or piped natural gas with adjustable regulator
- Compact 64 × 54 cm footprint suitable for food truck installation and limited counter space
- CE certified construction meeting UK, EU, NSF and CSA commercial kitchen standards
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | D06MZ |
| Dimensions (W × D × H) | 64 × 54 × 120 cm (25.2 × 21.3 × 47.2 in) |
| Voltage | 110v-220v |
| Gas Type | Gas Type LPG or Natural Gas Meat Capacity 40 Kg M |
| Meat Capacity | 40 kg (88.2 lbs) |
| Burners | 3 Burner |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
The vertical frame is constructed from stainless steel with a reinforced motor housing and adjustable burner bracket. The drip tray sits below the meat column and slides forward for cleaning during service changeover. Gas supply lines connect via standard commercial fittings with pressure regulation for both fuel types.
- Stainless steel vertical frame and drip tray with welded motor mount
- Three cast iron burners with individual gas valves and piezo ignition
- Commercial-grade rotation motor rated for continuous eight-hour operation
- Removable drip collection tray with front-access slide mechanism
Suitable Operations
- Kebab shops
- Middle Eastern restaurants
- Turkish restaurants
- Food trucks
- Catering operations
- Takeaways
Procurement & Support
TurcoBazaar supplies the D06MZ direct from the UK with worldwide shipping to Europe, USA, Canada, Middle East, and Africa. Units ship fully assembled with gas fittings compatible with regional standards. Freight quotations provided for international orders based on destination and quantity.
Frequently Asked Questions
Q: Can the D06MZ operate on both LPG and natural gas?
A: Yes. The machine ships with adjustable gas regulator and fittings compatible with both LPG cylinder and piped natural gas supply. Conversion requires regulator adjustment and burner orifice change according to supplied instructions.
Q: What meat column weight does the 40 kg capacity represent?
A: The 40 kg rating refers to the total raw meat weight loaded onto the vertical spit before cooking. Capacity supports approximately 160–200 shawarma wraps depending on slice thickness and portion size.
Q: How do the three burners function during service?
A: Each burner operates independently with manual gas valve control. Operators adjust heat per zone as the meat column diameter reduces, concentrating heat toward the centre as service progresses.
Q: Is the D06MZ suitable for food truck installation?
A: Yes. The 64 × 54 cm footprint fits standard food truck counter layouts. Dual voltage motor compatibility and LPG operation eliminate fixed utility requirements.
Q: How is the drip tray cleaned during service?
A: The stainless steel drip tray slides forward from the base without tool removal. Operators empty accumulated drippings between service periods or during column changeover.






