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Bain Marie 2x1/1GN Capacity Electric Single Phase 700 Series

Bain Marie 2x1/1GN Capacity Electric Single Phase 700 Series
Bain Marie 2x1/1GN Capacity Electric Single Phase 700 Series
Bain Marie 2x1/1GN Capacity Electric Single Phase 700 Series
Bain Marie 2x1/1GN Capacity Electric Single Phase 700 Series
Bain Marie 2x1/1GN Capacity Electric Single Phase 700 Series
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£690.00
Ex Tax: £690.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: 70S-M180
  • Dimensions: 80.00cm x 70.00cm x 30.00cm
  • SKU: 70S-M180
  • MPN: 70S-M180
  • Location: London
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Tags: electric bain marie , 1/1 GN capacity , single-phase , thermostat controlled , commercial hot holding , stainless steel , buffet equipment , PIMAK
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

The PIMAK 70S-M180 is an electric bain marie designed to hold two 1/1 GN containers at controlled serving temperature in commercial kitchens. It operates on single-phase 230V power at 2 kW with thermostat-controlled tubular heating elements. Restaurant operators, hotels, and catering businesses use this unit on servery lines and buffet stations.

Commercial Application

Hot-holding stations require consistent temperature control across extended service periods. This unit maintains prepared food at safe serving temperature without further cooking. The stainless steel water tank distributes heat evenly beneath two standard GN pans.

During breakfast service, lunch buffets, or banquet operations, kitchen staff load prepared dishes into 1/1 GN containers and position them in the heated well. The thermostat maintains water temperature without operator adjustment. Single-phase connection allows installation without dedicated three-phase circuits.

Key Operational Advantages

  • Holds two 1/1 GN containers in thermostat-controlled water bath
  • 2 kW tubular resistance heater on single-phase 230V supply
  • Stainless steel body and water tank construction
  • Thermostat maintains set temperature without manual monitoring
  • Standard GN compatibility allows use of existing pan inventory
  • 37 kg unit weight permits repositioning during kitchen reconfiguration

Technical Specifications

SpecificationDetails
Model / SKU70S-M180
Dimensions (W × D × H)70.0 × 80.0 × 30.0 cm (27.6 × 31.5 × 11.8 in)
Power Output2 kW
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

The body and water tank are fabricated from stainless steel for durability in wet commercial environments. Tubular resistance heating elements transfer heat to the water bath. Thermostat controls cycling to maintain operator-set temperature.

  • Stainless steel body resists corrosion from water and cleaning chemicals
  • Tubular resistance heater provides consistent heat transfer
  • Thermostat control eliminates manual temperature adjustment
  • Standard GN pan sizing fits existing commercial gastronorm containers

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies Turkish-manufactured commercial kitchen equipment from UK facilities to buyers worldwide. Delivery routes cover the United Kingdom, European Union member states, United States, Canada, Middle Eastern territories, and African markets. Single-phase electric units ship via standard freight without hazardous material restrictions.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, installation guidance, or freight quotation on the PIMAK 70S-M180 bain marie. WhatsApp enquiries are answered during UK business hours.
Contact Our Team

Frequently Asked Questions

Q: Is this bain marie suitable for commercial restaurant use?

A: Yes. The PIMAK 70S-M180 meets CE certification requirements for commercial food service equipment. It operates in restaurants, hotels, catering kitchens, and buffet service environments where consistent hot-holding is required.

Q: What electrical supply does this unit require?

A: Single-phase 230V at 50-60 Hz with 2 kW load. Standard UK kitchen circuits accommodate this power requirement without three-phase supply. A qualified electrician should verify circuit capacity before installation.

Q: Does TurcoBazaar ship this bain marie outside the UK?

A: Yes. Worldwide shipping includes Europe, USA, Canada, Middle East, and Africa. Freight quotations account for unit dimensions, destination country, and delivery timeline. Contact for specific routing and cost.

Q: What after-sales support is available?

A: TurcoBazaar provides technical guidance on installation, operation, and maintenance. Spare parts including heating elements and thermostats are available through the parts department. Support continues after warranty period.

Q: Are replacement parts available for this model?

A: Yes. Tubular heating elements, thermostat controls, drain valves, and structural components are stocked. Parts orders ship separately with lead times confirmed at order placement.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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