Commercial Electrical Food & Chips Warmer Station FW10 Stainless Steel 1000x700x1560mm | TurcoBazaar FW10

Commercial Electrical Food & Chips Warmer Station FW10 Stainless Steel 1000x700x1560mm | TurcoBazaar FW10
Commercial Electrical Food & Chips Warmer Station FW10 Stainless Steel 1000x700x1560mm | TurcoBazaar FW10
Commercial Electrical Food & Chips Warmer Station FW10 Stainless Steel 1000x700x1560mm | TurcoBazaar FW10
Commercial Electrical Food & Chips Warmer Station FW10 Stainless Steel 1000x700x1560mm | TurcoBazaar FW10
Commercial Electrical Food & Chips Warmer Station FW10 Stainless Steel 1000x700x1560mm | TurcoBazaar FW10
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£758.40
£1,788.00
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  • Brand: Zodex
  • Model: FW10
  • SKU: FW10
Sold: 0
Views: 61
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The FW10 is a multi-compartment electrical warmer station rated at 2000W. It holds cooked chips and prepared hot food at serving temperature in commercial takeaway and fast-food operations. Overhead heat lamps and separate compartments maintain product quality during high-volume service.

Commercial Application

Operators use the unit during peak service periods when fried products must be held at safe temperature between batch production and customer dispatch. The 1000×700mm footprint fits behind standard service counters. Lower cabinet storage holds packaging, condiments, and spare utensil stock within arm's reach.

Chip bag holders mount above heated compartments to maintain workflow speed during order assembly. Castor wheels allow repositioning between prep and service areas as traffic patterns shift. Units typically run continuously during operating hours in takeaway environments processing 150-300 orders per shift.

Key Operational Advantages

  • 2000W electrical heating with overhead heat lamps maintains 65-75°C holding temperature
  • Multiple compartments separate chips from other fried items to prevent cross-contamination of flavours
  • Lower double-door cabinet provides 0.4m³ storage volume
  • Heavy-duty castor wheels rated for 90kg loaded unit movement across commercial kitchen flooring
  • Stainless steel construction meets CE hygiene standards for direct food contact surfaces
  • Integrated utensil slots and bag holders reduce counter clutter during high-volume service

Technical Specifications

SpecificationDetails
Model / SKUFW10
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight90.0 kg (198.4 lbs)

Construction & Build Quality

The FW10 uses stainless steel for all food contact surfaces and exterior panels. The 90kg net weight indicates commercial-grade chassis construction with reinforced internal framing. Electrical components are rated for continuous-duty commercial kitchen use at 220V single-phase.

  • Stainless steel body and compartment liners resist corrosion in high-humidity takeaway environments
  • Reinforced castor mounting points distribute load across frame to prevent floor-level fatigue failure
  • Double-door cabinet uses commercial piano hinges rated for 50+ daily open/close cycles
  • Heat lamp housings include safety screens to prevent accidental contact during service

Suitable Operations

  • Commercial kitchens
  • Hotel prep areas
  • Restaurant kitchens
  • Catering production facilities
  • Food processing operations

Procurement & Support

TurcoBazaar supplies Zodex commercial warming equipment from UK distribution to buyers in Europe, North America, Middle East, and Africa. The FW10 ships as a single 90kg unit requiring freight coordination for international orders. CE certification documentation accompanies each shipment for customs and health authority compliance verification.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, freight quotation to your location, or guidance on electrical installation requirements. WhatsApp and email support available for operational questions.
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Frequently Asked Questions

Q: What grade of stainless steel is used in the FW10 construction?

A: The FW10 uses food-grade stainless steel for all compartment liners and exterior panels. Specific steel grade (304 or 430) can be confirmed with technical documentation prior to order. Both grades meet CE and NSF food contact standards.

Q: What is the maximum loaded weight capacity for the castor wheels?

A: Castor wheels are rated for the 90kg unit weight plus approximately 30kg of stored items in the lower cabinet. Total system capacity is 120kg. Wheels include locking mechanisms for stationary operation during service.

Q: Can the unit operate on 110V power supplies in North America?

A: The FW10 is rated for 220V at 2000W and requires step-up transformer use in 110V regions. Transformer specification should match 2000W continuous load. Voltage conversion does not affect heating performance or warranty coverage.

Q: Are the heated compartments separately controllable?

A: Standard configuration provides single-zone temperature control via thermostat affecting all overhead heat lamps. Multi-zone control is not available on the FW10 model. Operators adjust holding temperature based on predominant product type.

Q: What replacement parts are stocked for the FW10?

A: TurcoBazaar stocks heat lamp bulbs, door hinges, castor wheels, and thermostats for next-day UK dispatch. Larger structural components ship from manufacturer with 5-7 day lead time. Parts lists with model-specific item codes are provided at purchase.

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Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.