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- Stock: In Stock
- Brand: TurcoBazaar
- Model: KR3
- Dimensions: 41.00cm x 48.00cm x 17.00cm
- SKU: KR3
- MPN: KR3
- Location: London
The KR3 is a gas-fired crepe griddle with a 40 cm cooking surface rated at 2500 kcal/hour. It produces thin batter-based products in commercial operations where fast throughput and consistent heat distribution are required. Used in cafés, food trucks, hotel breakfast service, and catering events.
Commercial Application
This unit fits into front-of-house or prep workflows where batter is poured, spread, and cooked in 60–90 seconds per unit. The gas burner delivers direct heat to a cast iron or steel plate, eliminating warm-up lag common in lower-output units.
During breakfast or dessert service, operators manage multiple crepes per cycle. The 40 cm diameter accommodates standard portion sizes. Heat adjustment via gas valve allows operators to scale output without overcooking or undercooking product.
Key Operational Advantages
- 40 cm diameter cooking surface handles standard crepe portions
- 2500 kcal/hour gas burner delivers consistent plate temperature
- Stainless steel body withstands commercial kitchen humidity and cleaning cycles
- Non-slip feet stabilise unit on stainless steel prep tables
- Gas operation eliminates dependency on electrical supply capacity
- CE certified for UK, EU, USA, and Canada commercial kitchen standards
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | KR3 |
| Dimensions (W × D × H) | 48.0 × 41.0 × 17.0 cm (18.9 × 16.1 × 6.7 in) |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Body constructed from commercial-grade stainless steel with welded seams. Cooking plate is cast iron or heavy-gauge steel for thermal mass and even heat distribution. Gas burner assembly is serviceable with standard commercial kitchen tools.
- Stainless steel housing resists corrosion and daily cleaning agents
- Cast iron cooking plate retains heat during high-volume service
- Gas valve controls flame output across full operating range
- Non-slip rubber feet prevent movement during batter spreading
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies the KR3 from UK facilities with shipping to Europe, USA, Canada, Middle East, and Africa. Units are CE certified and meet hygiene standards applicable to NSF (USA) and CSA (Canada) jurisdictions. Lead time for stock units is 3–5 business days for UK delivery.
Frequently Asked Questions
Q: Is the KR3 suitable for high-volume commercial service?
A: Yes. The 2500 kcal/hour burner supports continuous operation during breakfast and dessert service. The 40 cm plate handles standard portion sizes with 60–90 second cook times.
Q: What gas type does the KR3 require?
A: The unit is configured for natural gas or LPG depending on order specification. Gas pressure and nozzle sizing must match local supply. TurcoBazaar confirms configuration before dispatch.
Q: Does TurcoBazaar ship the KR3 worldwide?
A: Yes. TurcoBazaar ships to UK, Europe, USA, Canada, Middle East, and Africa. Units are CE certified and meet applicable NSF and CSA standards for North American installations.
Q: What after-sales support is available for the KR3?
A: TurcoBazaar provides technical guidance on installation, gas connection, and plate maintenance. Spare parts for gas valves, burners, and cooking plates are stocked in the UK.
Q: Are spare parts available for the KR3?
A: Yes. Gas valves, burner assemblies, and replacement cooking plates are available from UK stock. Contact TurcoBazaar with model number and serial for part identification.








