Crepe Maker Crepe Hot plate Machine Professional Best Crepe Maker Catering Equipment Single Cooker 40 Cm Diameter

Crepe Maker Crepe Hot plate Machine Professional Best Crepe Maker Catering Equipment Single Cooker 40 Cm Diameter
Crepe Maker Crepe Hot plate Machine Professional Best Crepe Maker Catering Equipment Single Cooker 40 Cm Diameter
Crepe Maker Crepe Hot plate Machine Professional Best Crepe Maker Catering Equipment Single Cooker 40 Cm Diameter
Crepe Maker Crepe Hot plate Machine Professional Best Crepe Maker Catering Equipment Single Cooker 40 Cm Diameter
Crepe Maker Crepe Hot plate Machine Professional Best Crepe Maker Catering Equipment Single Cooker 40 Cm Diameter
Crepe Maker Crepe Hot plate Machine Professional Best Crepe Maker Catering Equipment Single Cooker 40 Cm Diameter
Crepe Maker Crepe Hot plate Machine Professional Best Crepe Maker Catering Equipment Single Cooker 40 Cm Diameter
from
£290.00
Ex Tax: £290.00
  • Stock: In Stock
  • Brand: TurcoBazaar
  • Model: KR3
  • Dimensions: 41.00cm x 48.00cm x 17.00cm
  • SKU: KR3
  • MPN: KR3
  • Location: London
Sold: 1
Views: 66338
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The KR3 is a gas-powered crepe maker with a 40 cm diameter cast iron cooking surface. Operators use it in cafés, restaurants, food trucks, and catering operations to prepare crêpes, galettes, and flatbreads at service speed. The unit occupies 48 × 41 cm of counter space and runs on a 2500 kcal burner.

Commercial Application

Café and restaurant operators position the KR3 at front-of-house service counters or back-of-house prep lines. The 40 cm plate handles single-serve portions during continuous breakfast and dessert service. Gas operation removes dependency on high-amperage electrical circuits in mobile or outdoor catering environments.

A single operator spreads batter, monitors cook time, and plates finished crêpes without repositioning. The open-plate design allows visual monitoring of colour development across the entire surface. Turnaround time per unit averages 90 seconds under typical service conditions.

Key Operational Advantages

  • 40 cm diameter cast iron cooking plate with 2500 kcal gas burner
  • Compact 48 × 41 × 17 cm footprint for counter or mobile cart installation
  • Gas operation: natural gas or LPG conversion compatible
  • Non-slip feet maintain stability during batter spreading and flipping
  • Stainless steel body resists corrosion in high-humidity kitchen environments
  • CE certified for commercial food service use in UK, EU, and equivalent export markets

Technical Specifications

SpecificationDetails
Model / SKUKR3
Dimensions (W × D × H)5 × 4 × 2 cm (1.9 × 1.6 × 0.7 in)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

The KR3 uses a cast iron cooking plate for even heat distribution and thermal retention during high-volume service. The stainless steel body frame resists corrosion and withstands daily cleaning protocols. Non-slip rubber feet provide stability during batter spreading and crêpe flipping operations.

  • Cast iron cooking plate retains heat during continuous operation
  • Stainless steel body frame with corrosion-resistant finish
  • 2500 kcal gas burner with natural gas or LPG compatibility
  • Non-slip rubber feet for counter stability

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies the KR3 from UK stock to commercial buyers worldwide. The unit ships to the UK, Europe, USA, Canada, Middle East, and Africa. Freight quotations for single units or multi-unit orders are provided upon request.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, gas connection requirements, or freight quotation. WhatsApp enquiries are handled during UK business hours.
Contact Our Team

Frequently Asked Questions

Q: Is the KR3 suitable for continuous commercial service?

A: Yes. The 2500 kcal gas burner and cast iron plate maintain consistent temperature during back-to-back crêpe preparation. The unit handles breakfast, lunch, and dessert service volumes in café and restaurant environments.

Q: Does the KR3 operate on natural gas or LPG?

A: The unit ships configured for natural gas. LPG conversion requires a nozzle change and regulator adjustment. TurcoBazaar provides conversion instructions and compatible parts upon request.

Q: Does TurcoBazaar ship the KR3 internationally?

A: Yes. TurcoBazaar ships to the UK, Europe, USA, Canada, Middle East, and Africa. Freight cost depends on destination and order quantity. Contact for a quotation.

Q: What after-sales support is available for the KR3?

A: TurcoBazaar provides technical guidance on gas connection, burner adjustment, and cleaning protocols. Spare parts for burners, valves, and cooking plates are available. Remote troubleshooting is offered for international buyers.

Q: Are spare parts available for the KR3?

A: Yes. TurcoBazaar stocks burners, control valves, gas nozzles, and cast iron cooking plates. Parts ship internationally with standard freight lead times.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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