Commercial Shawarma Machine 5+5 Burner with Trolley | Doner Kebab Grill & Meat Slicer

Commercial Shawarma Machine 5+5 Burner with Trolley | Doner Kebab Grill & Meat Slicer
Commercial Shawarma Machine 5+5 Burner with Trolley | Doner Kebab Grill & Meat Slicer
from
£5,160.00
Ex Tax: £5,160.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: DO2/M077-X5+5
  • Dimensions: 90.00cm x 100.00cm x 180.00cm
  • SKU: DO2/M077-X5+5
  • MPN: DO2/M077-X5+5
  • Location: London
Sold: 0
Views: 16179
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

This gas-fired vertical rotisserie processes meat columns for continuous shawarma and doner service in commercial operations. The 5+5 burner configuration delivers front and rear heat distribution across ten radiant zones. Trolley-mounted design supports repositioning during service in kebab shops, Turkish restaurants, and catering setups.

Commercial Application

The vertical burner array heats stacked meat from both sides while the column rotates on a motor-driven skewer. Operators slice directly from the rotating column during service without stopping rotation. This maintains product temperature and service speed during high-volume periods.

The ten-burner system reduces cooking time for thick meat stacks during prep and maintains surface temperature during extended service. Gas control valves allow independent front and rear heat adjustment based on meat type and stack diameter. The trolley base stores the drip tray and allows the unit to move between prep and service positions.

Key Operational Advantages

  • Ten independent radiant burners with dual-side heat distribution
  • LPG or natural gas operation with conversion kit included
  • Stainless steel construction for meat contact surfaces and exterior panels
  • Motor-driven skewer rotation with variable speed control
  • Removable drip tray with front access during service
  • Trolley frame with locking castors for mobile operation

Technical Specifications

SpecificationDetails
Model / SKUDO2/M077-X5+5
Dimensions (W × D × H)10 × 9 × 18 cm (3.9 × 3.5 × 7.1 in)
Gas TypeLPG or Natural Gas
Burners5 Burner
Radians5 radian
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

Body panels, skewer rod, and drip tray are stainless steel. Burner housings use heat-resistant alloy with ceramic insulation behind radiant elements. Motor assembly mounts at the top with sealed bearing housing to protect from grease vapour.

  • 304-grade stainless steel body and skewer assembly
  • Ceramic-backed radiant burner elements with individual gas valves
  • Sealed motor housing with grease-resistant bearing assembly
  • Reinforced trolley frame rated for loaded meat column weight

Suitable Operations

  • Kebab shops
  • Middle Eastern restaurants
  • Turkish restaurants
  • Food trucks
  • Catering operations
  • Takeaways

Procurement & Support

TurcoBazaar supplies this unit from UK inventory with freight service to Europe, North America, Middle East, and Africa. Gas certification documents and conversion components ship with each unit. Lead time is 5–7 working days for UK delivery, 10–15 days for international freight depending on customs clearance.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for gas conversion specifications, freight quotation, or technical guidance on burner configuration for your operation. WhatsApp enquiries are handled during UK business hours.
Contact Our Team

Frequently Asked Questions

Q: Can this machine run on natural gas instead of LPG?

A: Yes. The unit ships with an LPG regulator and natural gas conversion kit. Conversion requires swapping burner jets and adjusting the regulator. Installation must comply with local gas safety codes.

Q: What is the maximum meat column capacity in kilograms?

A: The skewer assembly supports meat stacks up to 40 kg when properly balanced. Actual capacity depends on meat type, stacking method, and how tightly the column is compressed. Heavier loads require longer initial heating time.

Q: How many burners heat the meat column?

A: Ten radiant burners total: five on the front side and five on the rear. Each side operates independently with its own gas valve for heat adjustment.

Q: Is this unit suitable for food truck installation?

A: Yes, if the truck has adequate ventilation and gas line capacity. The trolley design allows securing the unit during transport. Gas connection must meet mobile catering vehicle standards in your region.

Q: How is the drip tray accessed for cleaning?

A: The drip tray slides out from the front of the trolley base without removing the meat column or burner assembly. Stainless steel construction allows dishwasher cleaning or manual washing with degreaser.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.