





Ask a Question About This Product
- Stock: In Stock
- Brand: TurcoBazaar
- Model: BC01(D)
- SKU: BC01(D)
- MPN: BC01(D)
- Location: London
The BC01(D) electric doner knife slices vertically mounted meat columns on kebab and shawarma rotisseries. 80W motor drives a 100mm blade through lamb, chicken, and beef at adjustable depths from 0–8mm. Designed for continuous use in kebab shops, takeaways, and food trucks processing up to 60 kg daily.
Commercial Application
Operators use this knife during peak service to carve thin slices from rotating meat columns. The 3-metre power cord allows movement around vertical rotisseries without repositioning the unit. Adjustable cutting depth controls slice thickness for different meat types and customer preferences.
The knife mounts in the operator's hand during service windows. 60 kg daily capacity suits small to medium kebab shops running lunch and dinner service. Lightweight construction at 1.2 kg reduces operator fatigue during extended carving periods.
Key Operational Advantages
- › 80W motor cuts through lamb, chicken, and beef with 100mm diameter blade
- › Adjustable cutting depth 0–8mm for portion control
- › Processes 60 kg daily meat volume in continuous service
- › 3-metre power cord permits operator movement around rotisserie equipment
- › 1.2 kg unit weight reduces hand fatigue during service
- › Dual voltage 110V–220V operation suits UK, EU, USA, Canada installations
- › Removable blade via locking screw for cleaning and sharpening between shifts
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | BC01(D) |
| Power Output | Power: 80W |
| Voltage | 110v-220vSUITABLE FOR ANY VOL |
| Certification | CE Certified (UK & EU) | Meets commercial kitchen hygiene and safety standards applicable to NSF (USA) and CSA (Canada) requirements |
Construction & Build Quality
Housing constructed from commercial-grade polymer. Stainless steel blade assembly withstands contact with meat fats and cleaning solutions. Motor sealed against moisture and grease ingress during vertical rotisserie operation.
- › Stainless steel 100mm blade with locking screw removal system
- › Sealed 80W motor rated for commercial duty cycles
- › Ergonomic grip handle reduces operator strain
- › Blade protector guard included for storage between service periods
Suitable Operations
- Kebab shops
- Middle Eastern restaurants
- Turkish restaurants
- Food trucks
- Catering operations
- Takeaways
Supplied by TurcoBazaar
UK-Based SupplierWorldwide ShippingAfter-Sales SupportSpare Parts AvailableTechnical GuidanceFreight Quotation AssistanceProcurement & Support
TurcoBazaar supplies the BC01(D) electric doner knife from UK warehouse to commercial buyers worldwide. Standard delivery covers UK, Europe, USA, Canada, Middle East, and Africa. CE certification meets UK and EU commercial kitchen regulations. Electrical specifications align with NSF and CSA requirements for North American installations.
After-sales support includes replacement blades, motor service guidance, and whetstone resupply. Technical assistance available for blade sharpening procedures and motor maintenance schedules. Spare parts ship from UK stock for next-business-day delivery domestically. International orders receive freight quotation based on destination and quantity.
Contact TurcoBazaar for technical specifications, blade replacement schedules, or freight quotation on multiple units. WhatsApp enquiries answered within UK business hours.
Contact Our TeamFrequently Asked Questions
Q: Does the BC01(D) operate on both 110V and 220V supply?
A: Yes. The unit functions on 110V–220V without modification. Suitable for UK, EU, USA, and Canadian electrical installations.
Q: What daily meat volume can one operator process with this knife?
A: 60 kg daily capacity under continuous service conditions. Suitable for small to medium kebab shops running lunch and dinner periods.
Q: How is the blade removed for cleaning and sharpening?
A: Single locking screw releases the blade assembly. Whetstone supplied for field sharpening between professional blade service.
Q: Can this knife be used in a food truck installation?
A: Yes. 3-metre power cord and 1.2 kg weight suit mobile catering operations. Dual voltage operation accommodates generator or mains supply.
Q: What cutting depth range does the knife offer?
A: Adjustable from 0–8mm. Operators set slice thickness based on meat type and customer portion requirements during service.






