Electric Doner Knife Tb33B Gyro Accessorie Spinning Meat Automatic Knife For Shawarma Machines

Electric Doner Knife Tb33B Gyro Accessorie Spinning Meat Automatic Knife For Shawarma Machines
Electric Doner Knife Tb33B Gyro Accessorie Spinning Meat Automatic Knife For Shawarma Machines
Electric Doner Knife Tb33B Gyro Accessorie Spinning Meat Automatic Knife For Shawarma Machines
Electric Doner Knife Tb33B Gyro Accessorie Spinning Meat Automatic Knife For Shawarma Machines
Electric Doner Knife Tb33B Gyro Accessorie Spinning Meat Automatic Knife For Shawarma Machines
Electric Doner Knife Tb33B Gyro Accessorie Spinning Meat Automatic Knife For Shawarma Machines
Electric Doner Knife Tb33B Gyro Accessorie Spinning Meat Automatic Knife For Shawarma Machines
from
£155.22
Ex Tax: £155.22
  • Stock: In Stock
  • Brand: TurcoBazaar
  • Model: BC01(D)
  • SKU: BC01(D)
  • MPN: BC01(D)
  • Location: London
Sold: 6
Views: 56924

The BC01(D) electric doner knife slices vertically mounted meat columns on kebab and shawarma rotisseries. 80W motor drives a 100mm blade through lamb, chicken, and beef at adjustable depths from 0–8mm. Designed for continuous use in kebab shops, takeaways, and food trucks processing up to 60 kg daily.

Commercial Application

Operators use this knife during peak service to carve thin slices from rotating meat columns. The 3-metre power cord allows movement around vertical rotisseries without repositioning the unit. Adjustable cutting depth controls slice thickness for different meat types and customer preferences.

The knife mounts in the operator's hand during service windows. 60 kg daily capacity suits small to medium kebab shops running lunch and dinner service. Lightweight construction at 1.2 kg reduces operator fatigue during extended carving periods.

Key Operational Advantages

  • › 80W motor cuts through lamb, chicken, and beef with 100mm diameter blade
  • › Adjustable cutting depth 0–8mm for portion control
  • › Processes 60 kg daily meat volume in continuous service
  • › 3-metre power cord permits operator movement around rotisserie equipment
  • › 1.2 kg unit weight reduces hand fatigue during service
  • › Dual voltage 110V–220V operation suits UK, EU, USA, Canada installations
  • › Removable blade via locking screw for cleaning and sharpening between shifts

Technical Specifications

SpecificationDetails
Model / SKUBC01(D)
Power OutputPower: 80W
Voltage110v-220vSUITABLE FOR ANY VOL
CertificationCE Certified (UK & EU) | Meets commercial kitchen hygiene and safety standards applicable to NSF (USA) and CSA (Canada) requirements

Construction & Build Quality

Housing constructed from commercial-grade polymer. Stainless steel blade assembly withstands contact with meat fats and cleaning solutions. Motor sealed against moisture and grease ingress during vertical rotisserie operation.

  • › Stainless steel 100mm blade with locking screw removal system
  • › Sealed 80W motor rated for commercial duty cycles
  • › Ergonomic grip handle reduces operator strain
  • › Blade protector guard included for storage between service periods

Suitable Operations

  • Kebab shops
  • Middle Eastern restaurants
  • Turkish restaurants
  • Food trucks
  • Catering operations
  • Takeaways

Supplied by TurcoBazaar

UK-Based SupplierWorldwide ShippingAfter-Sales SupportSpare Parts AvailableTechnical GuidanceFreight Quotation Assistance

Procurement & Support

TurcoBazaar supplies the BC01(D) electric doner knife from UK warehouse to commercial buyers worldwide. Standard delivery covers UK, Europe, USA, Canada, Middle East, and Africa. CE certification meets UK and EU commercial kitchen regulations. Electrical specifications align with NSF and CSA requirements for North American installations.

After-sales support includes replacement blades, motor service guidance, and whetstone resupply. Technical assistance available for blade sharpening procedures and motor maintenance schedules. Spare parts ship from UK stock for next-business-day delivery domestically. International orders receive freight quotation based on destination and quantity.

Contact TurcoBazaar for technical specifications, blade replacement schedules, or freight quotation on multiple units. WhatsApp enquiries answered within UK business hours.

Contact Our Team

Frequently Asked Questions

Q: Does the BC01(D) operate on both 110V and 220V supply?

A: Yes. The unit functions on 110V–220V without modification. Suitable for UK, EU, USA, and Canadian electrical installations.

Q: What daily meat volume can one operator process with this knife?

A: 60 kg daily capacity under continuous service conditions. Suitable for small to medium kebab shops running lunch and dinner periods.

Q: How is the blade removed for cleaning and sharpening?

A: Single locking screw releases the blade assembly. Whetstone supplied for field sharpening between professional blade service.

Q: Can this knife be used in a food truck installation?

A: Yes. 3-metre power cord and 1.2 kg weight suit mobile catering operations. Dual voltage operation accommodates generator or mains supply.

Q: What cutting depth range does the knife offer?

A: Adjustable from 0–8mm. Operators set slice thickness based on meat type and customer portion requirements during service.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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