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Commercial Digital Patisserie Oven 10.4kW 6 Trays 600x400mm

Commercial Digital Patisserie Oven 10.4kW 6 Trays 600x400mm
Commercial Digital Patisserie Oven 10.4kW 6 Trays 600x400mm
Commercial Digital Patisserie Oven 10.4kW 6 Trays 600x400mm
Commercial Digital Patisserie Oven 10.4kW 6 Trays 600x400mm
Commercial Digital Patisserie Oven 10.4kW 6 Trays 600x400mm
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£1,850.00
Ex Tax: £1,850.00
  • Brand: PIMAK
  • Model: PTS06-DİJİTAL
  • Dimensions: 81.00cm x 87.00cm x 103.00cm
  • SKU: PTS06-DİJİTAL
  • MPN: PTS06-DİJİTAL
  • Location: London
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Tags: patisserie oven , bakery equipment , 6 tray oven , digital oven , pastry production , commercial baking , gastronorm oven , fan-assisted oven
✓ UK-Based Supplier
✓ Worldwide Shipping
✓ Technical Support
✓ Spare Parts & After-Sales

This digital patisserie oven processes baked goods across 6 trays sized 600×400mm using 10.4kW heating elements with fan-assisted circulation. It operates in bakeries, hotel kitchens, and café production areas where daily output demands consistent temperature control. Pastry chefs and bakery staff run croissants, tarts, cakes, and artisan bread through repeated cycles during production hours.

Commercial Application

The unit fits into commercial bakery workflow between dough preparation and finished product packaging. It solves the operational problem of maintaining even heat distribution across multiple trays when baking delicate items like croissants or layered pastries that fail under uneven temperature zones.

During morning production runs, bakers load 6 trays and set digital controls for time and temperature. The 600×400mm tray format matches standard gastronorm sizing used across European commercial kitchens, allowing direct transfer from proofing cabinets to oven racks without rehandling products.

Key Operational Advantages

  • Fan-assisted circulation moves heated air across all 6 tray positions at consistent velocity
  • Digital temperature control holds set points within ±5°C across baking cycles
  • Moistening function adds controlled humidity during initial baking phase for crust development
  • 10.4kW heating capacity recovers oven temperature within 4 minutes after door opening
  • 600×400mm tray size accepts standard European gastronorm pans and bakery sheets
  • Heat-resistant double glazing retains thermal efficiency and allows visual monitoring without door opening

Technical Specifications

SpecificationDetails
Model / SKUPTS06-DİJİTAL
Dimensions (W × D × H)87.0 × 81.0 × 103.0 cm (34.3 × 31.9 × 40.6 in)
Power Output10.4 kW
Voltage380V / 50–60 H
High-Quality Made to Order Product
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight120.0 kg (264.6 lbs)

Construction & Build Quality

The body uses commercial-grade stainless steel with welded seams and reinforced corners. Internal chamber walls receive thermal insulation rated for continuous operation at 250°C. Door assembly includes heat-resistant double glazing mounted in stainless steel frame with spring-loaded hinge mechanism.

  • Stainless steel body construction with thermal insulation layer
  • Heat-resistant double glazing in reinforced door frame
  • Digital control panel with sealed membrane switches
  • Welded seams and reinforced corner joints for structural stability

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies this patisserie oven from UK warehouse inventory with worldwide freight service to Europe, North America, Middle East, and African territories. Bulk orders for hotel groups or bakery chains receive consolidated shipping quotation with delivery coordination to multiple site addresses.

✈
Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar technical team for freight quotation on single units or bulk bakery equipment orders. WhatsApp consultation available for installation questions and voltage configuration guidance.
Contact Our Team

Frequently Asked Questions

Q: Does this patisserie oven suit commercial bakery production volume?

A: This unit processes 6 trays per cycle at temperatures up to 250°C. It suits bakeries, hotel pastry kitchens, and café operations running 8-12 hour production days. The 10.4kW heating capacity supports repeated baking cycles with minimal temperature recovery time between loads.

Q: What electrical supply does this oven require?

A: The unit operates on 380V three-phase electrical supply at 50-60Hz, drawing 10.4kW at full load. Installation requires qualified electrician to verify supply capacity and install appropriate circuit protection. Single-phase conversion is not recommended due to heating element configuration.

Q: Does TurcoBazaar ship this oven to North America and Middle East?

A: TurcoBazaar coordinates worldwide freight from UK distribution point to USA, Canada, UAE, Saudi Arabia, and other territories. Shipping quotation includes customs documentation, landed cost calculation, and delivery coordination. Freight transit typically ranges 12-21 days depending on destination port.

Q: What after-sales support does TurcoBazaar provide for this oven?

A: Technical support includes installation guidance, operational troubleshooting, and maintenance scheduling advice. UK-based team provides remote diagnostic support via phone or WhatsApp. Replacement parts for heating elements, thermostats, and control boards ship from UK warehouse stock.

Q: Are replacement parts available for heating elements and digital controls?

A: TurcoBazaar stocks replacement heating elements, fan motors, door hinges, and digital control boards for this patisserie oven model. Parts orders ship within 3-5 business days to UK addresses, with international delivery coordinated based on destination. Technical team provides part identification support via photo diagnosis.

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Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.

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