Commercial Manual Patisserie Oven 10.4kW 6 Trays 600x400mm

Commercial Manual Patisserie Oven 10.4kW 6 Trays 600x400mm
Commercial Manual Patisserie Oven 10.4kW 6 Trays 600x400mm
Commercial Manual Patisserie Oven 10.4kW 6 Trays 600x400mm
Commercial Manual Patisserie Oven 10.4kW 6 Trays 600x400mm
Commercial Manual Patisserie Oven 10.4kW 6 Trays 600x400mm
from
£1,750.00
Ex Tax: £1,750.00
  • Brand: PIMAK
  • Model: PTS06-MANUEL
  • Dimensions: 81.00cm x 87.00cm x 103.00cm
  • SKU: PTS06-MANUEL
  • MPN: PTS06-MANUEL
  • Location: London
Sold: 0
Views: 31967
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The PIMAK PTS06-MANUEL is a 6-tray electric patisserie oven for bakeries, pastry shops, cafés, and hotel kitchens. It bakes up to six 600×400mm trays per cycle using fan-assisted heat distribution and a manual thermostat. Operators use it for croissants, Danish pastries, sheet cakes, buns, and laminated dough products.

Commercial Application

This oven fits into bakery workflows where batch baking of pastries and baked goods runs throughout service hours. Manual thermostat control allows bakers to set and hold temperature without digital interface complexity. The moistening function supports steam injection for crust development on European-style pastries.

Six-tray capacity handles morning prep loads for mid-sized cafés or specialty bakery counters. Bakers load trays at staggered intervals during peak production windows. Fan circulation reduces hot spots across the baking chamber, improving evenness on multi-tray loads.

Key Operational Advantages

  • 6 trays at 600×400mm per cycle for batch production of pastries and bakery items
  • 10.4kW electric heating element with fan-assisted circulation across all tray levels
  • Manual thermostat and timer controls — no electronic failure points
  • Moistening function for controlled steam injection during baking cycles
  • Double-glazed heat-resistant viewing window for visual monitoring without door opening
  • 380V single-phase connection suitable for commercial kitchen electrical supply

Technical Specifications

SpecificationDetails
Model / SKUPTS06-MANUEL
Dimensions (W × D × H)87.0 × 81.0 × 103.0 cm (34.3 × 31.9 × 40.6 in)
Power Output10.4 kW
Voltage380V / 50–60 H
High-Quality Made to Order Product
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.
Weight120.0 kg (264.6 lbs)

Construction & Build Quality

Body and internal chamber are stainless steel. Double-glazed door window uses heat-resistant glass rated for continuous commercial operation. Insulation layers reduce exterior surface temperature and improve energy retention during extended baking cycles.

  • Stainless steel body and baking chamber for hygiene compliance and corrosion resistance
  • Heat-resistant double glazing on door panel for thermal efficiency
  • Commercial-grade insulation to maintain chamber temperature stability
  • Manual mechanical controls rated for high-cycle bakery environments

Suitable Operations

  • Restaurants
  • Hotels
  • Catering businesses
  • Food trucks
  • Commercial kitchens

Procurement & Support

TurcoBazaar supplies this unit from UK inventory with delivery available to Europe, North America, the Middle East, and Africa. Freight options include pallet shipping for single units or container consolidation for multi-unit orders. Lead time for in-stock models is typically 5–10 working days for UK and European destinations.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
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Freight QuotationAvailable for larger or heavy units
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WhatsApp SupportTechnical guidance before ordering
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Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specifications, electrical installation requirements, or freight quotation for your location. WhatsApp and email support available for bakery equipment queries.
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Frequently Asked Questions

Q: Is this oven suitable for high-volume commercial bakery production?

A: Yes. Six-tray capacity handles batch production for mid-sized bakeries, hotel kitchens, and café operations. Operators run multiple cycles during morning prep and throughout service hours.

Q: What electrical supply does the PTS06-MANUEL require?

A: This model operates on 380V single-phase at 50–60Hz with 10.4kW power draw. Installation requires a dedicated circuit with appropriate amperage rated for continuous commercial oven operation.

Q: Does TurcoBazaar ship this oven internationally?

A: Yes. TurcoBazaar ships to the UK, Europe, USA, Canada, Middle East, and Africa. Freight options include pallet delivery for single units or container shipping for bulk orders.

Q: What after-sales support is available for this patisserie oven?

A: TurcoBazaar provides technical guidance on installation, thermostat setup, and operational troubleshooting. Spare parts for heating elements, seals, and fan motors are stocked at the UK service centre.

Q: Are spare parts available for the PTS06-MANUEL model?

A: Yes. Replacement heating elements, door seals, fan motors, and thermostat components are available through TurcoBazaar's UK parts inventory. Lead time for common components is typically 3–7 working days.

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Important Information for Commercial Buyers

Worldwide Commercial Shipping

TurcoBazaar is a UK-based commercial kitchen equipment supplier serving the UK, Europe, the USA, Canada, and many international destinations. We regularly support restaurants, hotels, takeaways, food trucks, catering companies, cafés, and commercial kitchens with international equipment supply.

Professional Commercial Use

Our products are designed for professional foodservice and commercial kitchen environments. Depending on the model, equipment is suitable for restaurants, ghost kitchens, hotel kitchens, bakeries, takeaways, catering businesses, and mobile catering operations.

Gas and Electrical Options

Depending on the product, equipment may be available in LPG, Natural Gas, 110V, 220V, or 380V configurations. Available options can often be selected directly on the product page, or confirmed with our team before ordering.

Product Standards and Documentation

Many products are CE certified and manufactured for professional commercial use. For selected models, we may also be able to provide technical documentation to support local commercial checks where required.

After-Sales Support

TurcoBazaar provides professional after-sales support, technical guidance, and spare parts support for commercial customers worldwide. Our aim is to help businesses choose suitable equipment and keep it working reliably over the long term.

Need a Shipping Review?

If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size, and freight options to see whether a more suitable shipping solution can be offered.