Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter

Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
Pizza Dough Roller Machine – 30 cm (12") | Professional Dough Sheeter
from
£894.00
Ex Tax: £894.00
2 or more £800.00
  • Stock: In Stock
  • Brand: PIMAK
  • Model: BHA.30
  • Dimensions: 45.00cm x 42.00cm x 58.00cm
  • SKU: BHA.30
  • MPN: BHA.30
  • Location: London
Sold: 3
Views: 28471
UK-Based Supplier
Worldwide Shipping
Technical Support
Spare Parts & After-Sales

The BHA.30 is a 30 cm (12") dough roller designed for high-volume pizza and flatbread preparation. It processes dough into uniform thickness sheets at commercial speed. Used daily in pizzerias, Turkish pide shops, bakeries, and hotel kitchens.

Commercial Application

This machine replaces manual rolling during peak service. Operators feed dough balls through adjustable rollers to produce consistent base thickness for pizza, pide, lahmacun, pita, and lavash. Output speed increases when multiple staff members prepare bases in sequence.

The unit operates continuously during prep periods before lunch and dinner service. Adjustable roller gap allows thickness control between 1 mm and 6 mm depending on product specification. One operator can process 80–120 dough pieces per hour.

Key Operational Advantages

  • Processes 30 cm wide dough sheets with adjustable thickness from 1 mm to 6 mm
  • Stainless steel contact surfaces meet CE hygiene standards for commercial food prep
  • Single-phase 230V operation compatible with standard UK kitchen circuits
  • Roller gap adjustment via manual control knob for different dough types
  • Compact 40 × 40 × 60 cm footprint fits standard prep bench layouts
  • Continuous-duty motor rated for 8–12 hour daily operation cycles

Technical Specifications

SpecificationDetails
Model / SKUBHA.30
Dimensions (W × D × H)4 × 4 × 6 cm (1.7 × 1.8 × 2.3 in)
CertificationMeets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements.

Construction & Build Quality

Frame and food-contact surfaces are stainless steel. Rollers are chrome-plated steel with sealed bearings. Motor housing is powder-coated mild steel with IP54 splash protection rating.

  • Stainless steel roller frame and dough contact zones
  • Chrome-plated rolling cylinders with sealed bearings
  • 230V single-phase motor with thermal overload protection
  • Removable dough guide plates for cleaning access

Suitable Operations

  • Pizzerias
  • Italian restaurants
  • Hotel restaurants
  • Artisan pizza operations
  • Catering businesses

Procurement & Support

TurcoBazaar supplies this unit from UK stock to buyers across the UK, Europe, USA, Canada, Middle East, and Africa. PIMAK equipment is manufactured in Turkey and meets CE certification standards. Freight quotation available for multi-unit orders or international shipping.

Worldwide ShippingUK, Europe, USA, Canada, Middle East, Africa
📦
Freight QuotationAvailable for larger or heavy units
💬
WhatsApp SupportTechnical guidance before ordering
🔧
Spare PartsAfter-sales support available
Need help choosing the correct model?Contact TurcoBazaar for technical specification sheets, freight quotation for multiple units, or guidance on roller gap settings for specific dough types. WhatsApp enquiries answered within 4 hours UK time.
Contact Our Team

Frequently Asked Questions

Q: What dough thickness range does the BHA.30 produce?

A: Roller gap adjusts from 1 mm to 6 mm. Typical pizza base uses 2–3 mm setting. Thicker flatbreads like pide use 4–5 mm.

Q: What is the maximum dough ball weight this roller handles?

A: Designed for dough balls between 180 g and 400 g. Larger pieces require pre-flattening by hand before feeding through rollers.

Q: Does this machine require three-phase power supply?

A: No. The BHA.30 operates on single-phase 230V 50Hz mains supply. Compatible with standard UK 13A sockets.

Q: Can roller gap be adjusted during operation?

A: Yes. Manual adjustment knob allows gap changes while machine runs. Typical practice is to set gap before batch processing.

Q: What maintenance schedule does PIMAK recommend?

A: Clean rollers and guides daily after service. Lubricate roller bearings every 500 operating hours. Inspect drive belt tension monthly.

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Frequently Asked Questions

Do you ship from the UK to the USA, Europe and worldwide?

Yes. TurcoBazaar is a UK-based commercial kitchen equipment supplier, and we ship to the USA, Canada, Europe, the UK and worldwide. We regularly support restaurants, hotels, takeaways, food trucks, catering companies and commercial kitchens with international equipment supply.

Are your products suitable for the USA, Canada, Europe and the UK?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use. Many products are built to NSF-level hygiene and commercial-use expectations; however, NSF certification requirements may vary by model, country, state, province and local authority. Where required, we can support customers with technical documents for local checks.

Can this equipment be used commercially?

Yes. Our products are designed for restaurants, hotels, takeaways, ghost kitchens, food trucks, cafes, commercial kitchens and professional catering businesses. TurcoBazaar focuses on durable commercial-grade equipment rather than low-quality disposable alternatives.

What gas and electrical options are available?

Depending on the model, equipment can be supplied or produced for LPG, Natural Gas, 110V, 220V or 380V operation. Available options can usually be selected directly on the product page before ordering.

Are your products CE certified?

Yes. Our equipment is CE certified and manufactured for professional commercial kitchen use, with strong focus on durability, hygiene, safety and international commercial standards.

Do you provide after-sales support?

Yes. TurcoBazaar provides professional after-sales support, technical guidance and spare parts support for commercial customers worldwide, including the UK, Europe, the USA and Canada.

Can you help with international shipping and freight costs?

Yes. We regularly support commercial customers across Europe and worldwide with efficient international shipping solutions. If shipping costs appear high at checkout, contact our team directly. In many cases we can review the destination, product size and freight options to provide a custom shipping quotation where possible.

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Ex Tax:£3,390.00
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