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- Stock: In Stock
- Model: PH305
The PH305 is a stainless steel Gastronorm pan manufactured to GN2/3 size standard with 150mm depth. It holds food during prep, transport, hot holding, and chilled storage in commercial kitchens. Compatible with standard GN racking systems, steam tables, and refrigerated cabinets.
Commercial Application
Used for batch cooking, ingredient storage, and transferring prepared foods between kitchen stations. The 150mm depth accommodates sauces, casseroles, roasted vegetables, and rice portions. Fits directly into hot holding units and blast chillers without decanting.
During service, sits in bain-marie wells or countertop holding stations. The GN2/3 footprint allows two pans side-by-side in a full-size gastronorm bay. Operators move pans from oven to service line to refrigeration using the same container.
Key Operational Advantages
- GN2/3 dimensions: 354mm width × 325mm depth × 150mm height
- 150mm depth holds 12.5 litres to the rim
- Stainless steel construction resists corrosion from acidic foods and cleaning chemicals
- Stackable design reduces storage space in prep areas
- Compatible with standard gastronorm racks, trolleys, and heated cabinets
- Withstands temperature range from -40°C blast chilling to 300°C oven use
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | PH305 |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
Construction & Build Quality
Constructed from food-grade stainless steel with rolled edges for structural rigidity. The pan base is stamped to gastronorm tolerance standards for fit in heated wells and refrigerated units. Corners are formed without welding to eliminate potential corrosion points.
- Rolled rim edges prevent warping under repeated thermal cycling
- Non-porous surface meets HACCP food contact requirements
- Stamped base maintains flatness on heated surfaces
- Polished interior finish allows complete drainage and cleaning
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies this unit to commercial kitchens across the UK, Europe, USA, Canada, Middle East, and Africa. Bulk orders ship via freight to hotel groups, catering companies, and institutional kitchens. Single units dispatch by courier for immediate kitchen use.
Frequently Asked Questions
Q: Is this pan made from 304 or 430 grade stainless steel?
A: The PH305 uses food-grade stainless steel meeting CE and NSF standards for commercial food contact. Grade specification confirmed on request for procurement compliance documentation.
Q: What is the maximum load capacity when filled?
A: The 150mm depth holds 12.5 litres to the rim, approximately 12.5kg of water-based foods. Structural load capacity is 15kg when supported on standard gastronorm racking.
Q: Can this pan go directly from oven to blast chiller?
A: Yes. The stainless steel construction handles rapid temperature changes from 300°C oven use to -40°C blast chilling without warping or structural damage.
Q: Does the pan fit standard UK gastronorm equipment?
A: The GN2/3 size is a European standard: 354mm × 325mm footprint. It fits all equipment manufactured to EN 631-1 gastronorm dimensions used in UK commercial kitchens.
Q: Are lids available for this pan depth?
A: GN2/3 lids are ordered separately by depth compatibility. Specify 150mm depth when ordering lids to ensure proper sealing for refrigerated storage and transport.