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- Stock: In Stock
- Brand: TurcoBazaar
- Model: 22CBS0S-60.4C
- Dimensions: 150.00cm x 60.00cm x 60.00cm
- SKU: 22CBS0S-60.4C
The TURCO 22CBS0S-60.4C is a four-drawer refrigerated equipment base designed to store ingredients at controlled temperatures while supporting countertop cooking or preparation equipment. It operates at 220-240V and holds 139 litres across four independently accessible compartments. Used in restaurants, hotel kitchens, and catering operations where chilled storage must sit directly below griddles, fryers, or prep surfaces.
Commercial Application
This unit solves the problem of wasted vertical space in commercial kitchens. Equipment that sits on static stands can instead mount on a refrigerated base, bringing chilled ingredients within arm's reach of the cooking or assembly station. The four-drawer layout allows separation of proteins, dairy, vegetables, and prep items without cross-contamination.
During service, cooks pull ingredients from drawers without leaving the line. The 150 cm width supports standard commercial griddles, charbroilers, or multi-burner ranges. Digital controls maintain set temperature while the kitchen operates at ambient heat from adjacent cooking equipment.
Key Operational Advantages
- 139-litre capacity distributed across four independent drawers for ingredient separation
- Stainless steel interior and exterior body withstands commercial kitchen cleaning protocols
- Digital temperature control maintains consistent chilling under heat-producing equipment
- Adjustable stainless steel feet compensate for uneven kitchen floors up to standard tolerances
- Removable magnetic door gaskets allow replacement without service callout
- Polyurethane foam insulation reduces compressor runtime and energy consumption
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 22CBS0S-60.4C |
| Dimensions (W × D × H) | 60.0 × 150.0 × 60.0 cm (23.6 × 59.1 × 23.6 in) |
| Voltage | 220-240V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 74.0 kg (163.1 lbs) |
Construction & Build Quality
Body and drawer fronts fabricated from commercial-grade stainless steel. Interior surfaces are stainless steel for hygiene compliance and cleaning compatibility with commercial detergents. Polyurethane foam insulation fills cabinet walls to maintain cabinet temperature under kitchen ambient conditions.
- Stainless steel exterior resists corrosion from cleaning chemicals and kitchen moisture
- Removable drawers with stainless steel interiors for washing in pot sinks or dishwashers
- R134a refrigerant system with compressor sized for sustained operation in warm environments
- Magnetic gaskets on all four drawers to maintain seal integrity during repeated access
Suitable Operations
- Commercial kitchens
- Hotel prep areas
- Restaurant kitchens
- Catering production facilities
- Food processing operations
Procurement & Support
TurcoBazaar supplies this model from UK inventory to buyers in the United Kingdom, Europe, North America, the Middle East, and Africa. The 74 kg factory weight allows pallet shipping via standard freight carriers. Units ship with adjustable feet, digital controller, and installation manual.
Frequently Asked Questions
Q: What grade of stainless steel is used in construction?
A: Body and drawer fronts are commercial-grade stainless steel suitable for food contact surfaces. Interior surfaces meet hygiene standards for refrigerated food storage. Specific alloy designation is available on request for specification compliance.
Q: What is the maximum load capacity of the top surface?
A: The top surface supports typical countertop cooking equipment including griddles, fryers, and ranges within standard commercial weight ranges. Contact TurcoBazaar with equipment specifications for load confirmation before installation.
Q: Are the feet adjustable for uneven floors?
A: Yes. Four adjustable stainless steel feet allow levelling on floors with gradient or unevenness typical of commercial kitchens. Adjustment range accommodates standard tolerances found in tiled or concrete kitchen floors.
Q: Can drawers be removed for cleaning?
A: All four drawers are user-removable without tools. Stainless steel drawer bodies can be washed in pot sinks or commercial dishwashers. Magnetic gaskets detach for separate cleaning or replacement.
Q: What temperature range does the digital controller maintain?
A: Digital controller maintains refrigerated temperatures suitable for storing dairy, proteins, and prepared ingredients during service. Temperature range meets food safety requirements for chilled storage in commercial kitchens.