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Available Options
The M005 rotisserie oven roasts up to 20 chickens simultaneously on 5 vertical skewers. Gas and electric models available for commercial poultry preparation in restaurants, takeaways, and catering operations. Continuous rotation ensures even heat exposure across the cooking surface.
Commercial Application
High-volume poultry operations use rotisserie ovens to maintain consistent output during peak service hours. The vertical skewer configuration allows operators to load prepared chickens at the start of service and slice portions as orders arrive. Pyrex glass panels permit visual monitoring without heat loss.
Each skewer holds four chickens. Operators rotate finished product out while loading fresh poultry during service gaps. The 3-burner radiant system delivers front-facing heat that browns skin while the motor-driven rotation prevents uneven cooking on the rear surface.
Key Operational Advantages
- 5 skewers process 20 whole chickens per load cycle
- Available in LPG, natural gas, or electric configurations
- Three radiant burners distribute heat across 104 cm vertical column
- Electric motor rotates skewers at consistent speed with 230V/22W draw
- Stainless steel construction throughout body and skewer assemblies
- Pyrex glass panels withstand commercial kitchen thermal cycling
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | M005 |
| Dimensions (W × D × H) | 6 × 9 × 10 cm (2.4 × 3.5 × 4.1 in) |
| Voltage | 230V/400V |
| Gas Type | LPG or Natural gas |
| Phase | three-phase |
| Radians | 3 radian |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 95.0 kg (209.4 lbs) |
| Specification | Details |
|---|---|
| Gas Type | LPG or Natural gas |
| Specification | Details |
|---|---|
| Power Output | 22W |
| Voltage | 230V |
| Phase | three-phase |
| Dimensions (W × D × H) | 90.0 × 60.0 × 104.0 cm (35.4 × 23.6 × 40.9 in) |
| Weight | 95.0 kg (209.4 lbs) |
Construction & Build Quality
Body and skewer assemblies fabricated from commercial-grade stainless steel. Gas models feature safety valve integration on the supply line. Electric models use tube-type heating elements with two-stage power control.
- Stainless steel body resists corrosion in high-moisture environments
- Pyrex glass panels rated for repeated thermal shock
- Safety valve prevents gas flow interruption on LPG models
- Motor assembly isolated from heat zone
Suitable Operations
- Kebab shops
- Middle Eastern restaurants
- Turkish restaurants
- Food trucks
- Catering operations
- Takeaways
Procurement & Support
TurcoBazaar supplies PIMAK rotisserie ovens to commercial kitchens in the UK, Europe, North America, Middle East, and Africa. Units ship with CE certification applicable to UK and EU installations. Gas models require local supply line configuration by certified technicians.
Frequently Asked Questions
Q: Can the M005 operate on both LPG and natural gas?
A: Gas models ship configured for LPG or natural gas based on order specification. Conversion between fuel types requires burner jet replacement and supply pressure adjustment by a certified gas technician.
Q: What is the maximum meat column weight capacity?
A: Five skewers support 20 whole chickens at approximately 1.5 kg each, totaling 30 kg load capacity. Skewer assemblies rated for continuous rotation under full load during extended service periods.
Q: How many burners does the M005 use?
A: The gas model operates with 3 radiant burners positioned along the vertical front panel. Electric models substitute tube-type resistances with two-stage power control.
Q: Is the unit suitable for food truck installation?
A: The 90 cm width and 95 kg weight fit standard food truck service windows. Gas models require ventilation and LPG supply compliance with mobile catering regulations in the operating jurisdiction.
Q: How is the drip tray accessed for cleaning?
A: The drip tray slides out from the base cavity beneath the skewer assemblies. Stainless steel construction allows high-temperature wash cycles in commercial dishwashers.


