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The PI2/M006 is a commercial rotisserie oven configured for vertical cooking on 5 skewers with capacity for 25 whole chickens. It operates on LPG or natural gas with 3 radiant burners and runs on 230V or 400V three-phase power for motor rotation. Used in kebab shops, Turkish restaurants, catering operations and food trucks requiring continuous rotisserie service.
Commercial Application
Vertical rotisserie cooking maintains continuous service during peak periods. The 3-burner radiant configuration heats the meat column from the front while electric motor rotation ensures even exposure. Operators slice portions to order while maintaining heat on the remaining stack.
The 25-chicken capacity supports extended service without reloading. The 5-skewer arrangement allows batch cooking of mixed items or different marinades. Drip tray collects rendered fat during rotation.
Key Operational Advantages
- Processes 25 whole chickens across 5 rotating skewers
- 3 radiant burners with LPG or natural gas supply
- 230V/400V three-phase motor for continuous skewer rotation
- Pyrex glass panels provide thermal retention and service visibility
- 110 kg frame with 107 × 60 × 104 cm footprint for countertop placement
- Gas safety valve with manual control faucet
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | PI2/M006 |
| Dimensions (W × D × H) | 60.0 × 107.0 × 104.0 cm (23.6 × 42.1 × 40.9 in) |
| Voltage | 230V/400V |
| Gas Type | LPG or Natural gas |
| Radians | 3 radian |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 110.0 kg (242.5 lbs) |
| Specification | Details |
|---|---|
| Gas Type | LPG or Natural gas |
| Specification | Details |
|---|---|
| Power Output | 22W |
| Voltage | 230V |
| Dimensions (W × D × H) | 60.0 × 107.0 × 104.0 cm (23.6 × 42.1 × 40.9 in) |
| Weight | 110.0 kg (242.5 lbs) |
Construction & Build Quality
Body and skewers fabricated from commercial-grade stainless steel. Pyrex glass panels seal heat while allowing customer view. Electric motor operates at 230V/22W for skewer rotation mechanism.
- Stainless steel body and skewer rods
- Pyrex thermal glass front panels
- 22W electric motor with three-phase capability
- Integrated drip tray for fat collection
Suitable Operations
- Kebab shops
- Middle Eastern restaurants
- Turkish restaurants
- Food trucks
- Catering operations
- Takeaways
Procurement & Support
TurcoBazaar supplies PIMAK commercial rotisserie equipment to buyers in the UK, Europe, USA, Canada, Middle East and Africa. All units ship from UK stock or direct from Turkish manufacturer depending on order size. Freight quotations provided for international delivery.
Frequently Asked Questions
Q: Does the PI2/M006 operate on LPG or natural gas?
A: The unit accepts both LPG and natural gas supply. Gas type selector valve included. LPG conversion kit available if switching fuel source after installation.
Q: What is the actual meat column capacity in kilograms?
A: The 5-skewer configuration holds 25 whole chickens weighing approximately 50-60 kg total when fully loaded. Capacity varies with portion size and skewer arrangement.
Q: How many burners does this model have?
A: The PI2/M006 has 3 radiant burners positioned vertically along the front cooking surface. Burner output and heat distribution calibrated for 25-chicken load.
Q: Is the PI2/M006 suitable for food truck installation?
A: Yes, with 110 kg weight and 107 × 60 cm footprint. Requires three-phase 230V/400V supply and ventilation for gas burner exhaust. Secure mounting required for mobile operation.
Q: How is the drip tray accessed for cleaning?
A: Drip tray slides out from the base below the skewer assembly. Stainless steel construction allows commercial dishwasher cleaning. Daily fat removal required during high-volume service.



