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The EVW26 is a front-loading undercounter dishwasher with a 400mm basket capacity. It processes plates, cutlery, and light kitchenware in cafés, bars, small restaurants, and hospitality venues. Operates on single-phase 240V supply with integrated rinse aid, detergent, and drain pump systems.
Commercial Application
This unit addresses space constraints in front-of-house or compact prep areas where gravity drainage is unavailable. The built-in drain pump allows installation under counters without floor waste access. Operators load one 400 × 400mm rack per cycle and achieve hygienic results through hot final rinse.
Used during continuous service periods where tableware turnover must keep pace with covers. Cycle time typically supports 30–40 racks per hour depending on soil load and temperature recovery. Suitable for operations serving 50–100 covers per service where dishwashing is handled in a single compact station.
Key Operational Advantages
- 400 × 400mm standard basket fits plates up to 280mm diameter and cutlery inserts
- Integrated drain pump operates where gravity drainage not present
- Single-phase 240V connection requires 13A supply on dedicated circuit
- Rinse aid and detergent dosing pumps fitted as standard
- Stainless steel wash chamber and door panel construction
- 2800W heating element supports final rinse temperature for hygienic drying
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | EVW26 |
| Power Output | 2800W |
| Voltage | 240 V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 39.0 kg (86.0 lbs) |
Construction & Build Quality
Internal wash chamber fabricated from stainless steel. Door panel and frame constructed to commercial kitchen specification. Heating element rated at 2800W delivers final rinse temperature. Pump assembly includes wash, drain, and chemical dosing systems in single integrated housing.
- Stainless steel wash chamber resists corrosion from detergents and rinse agents
- Front-mounted digital controls allow cycle selection and temperature monitoring
- Door interlock prevents cycle operation when open
- Removable filter assembly permits daily cleaning without tools
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies this unit from UK stock to commercial buyers in United Kingdom, Europe, United States, Canada, Middle East, and Africa. Freight arrangements for international orders include customs documentation and destination port or freight terminal delivery. Lead time for stock units typically 5–10 working days UK mainland, extended for international freight consolidation.
Frequently Asked Questions
Q: Is the EVW26 suitable for continuous commercial operation?
A: Yes. This unit is built for professional catering environments with repeated daily cycles. Suitable for cafés, bars, and small restaurants processing 30–40 racks per hour during service periods.
Q: What power supply does this dishwasher require?
A: Single-phase 240V at 2800W on a dedicated 13A circuit. UK plug fitted as standard. Other regional plug configurations available on request.
Q: Does TurcoBazaar ship this dishwasher internationally?
A: Yes. Worldwide shipping available to UK, Europe, USA, Canada, Middle East, and Africa. Freight quotation provided based on destination and quantity ordered.
Q: Are spare parts and technical support available after purchase?
A: Yes. Spare parts stocked for pump assemblies, heating elements, door seals, and wash components. Technical support provided remotely for installation, calibration, and maintenance queries.
Q: What basket size does the EVW26 accept?
A: Standard 400 × 400mm commercial rack. Accommodates plates up to 280mm diameter, cups, glasses, and cutlery inserts. Compatible with most commercial dishwasher basket systems.