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The EMP500380SDF processes 540 plates per hour through a 500mm basket configuration in hotel kitchens, restaurants, and catering operations. It operates on 380V three-phase power with integrated drain, detergent, and rinse aid pumps. Kitchen staff run three timed programs (90/120/180 seconds) for glassware, crockery, and utensils.
Commercial Application
This undercounter unit replaces manual washing during lunch and dinner service in mid-volume kitchens. It maintains 55°C wash temperature with 80-85°C rinse cycles, meeting hygiene standards required in commercial food service. The digital control panel allows operators to select cycle duration based on soil level.
During peak service hours, staff load 500x500mm baskets with plates, glasses, or cutlery. The machine completes up to 30 cycles per hour with automatic chemical dosing. Clear height of 320mm accommodates standard dinner plates and pint glasses.
Key Operational Advantages
- Processes 540 plates/hour with 6000W heating capacity
- Three-phase 380V operation reduces current draw on commercial electrical systems
- Integrated peristaltic pumps eliminate manual chemical handling
- Digital controller with three timed programs: 90, 120, and 180 seconds
- 500x500mm basket dimension matches industry-standard racks
- Drain pump removes wastewater without gravity plumbing
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | EMP500380SDF |
| Power Output | 6000W |
| Voltage | 380V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 67.0 kg (147.7 lbs) |
Construction & Build Quality
The wash chamber, panels, and frame use AISI 304 18/10 stainless steel construction. Electrical components comply with CE, NSF, and CSA requirements for commercial kitchen environments. Heating elements and pump assemblies are accessible from front service panels.
- AISI 304 stainless steel body and wash chamber
- Stainless steel heating elements rated for continuous operation
- Sealed electrical junction boxes rated IP25 for wet environments
- Peristaltic chemical pumps with adjustable flow rate
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies Zodex commercial dishwashers from UK inventory to buyers in Europe, North America, the Middle East, and Africa. This 67kg unit ships as a single pallet via standard freight. UK mainland delivery typically completes within 5-7 working days.
Frequently Asked Questions
Q: Does this model suit a 60-cover restaurant operating lunch and dinner service?
A: At 540 plates per hour, the EMP500380SDF handles 60-cover operations with two seatings. Cycle capacity supports continuous loading during peak service hours. Operators typically run 25-30 cycles during a three-hour dinner period.
Q: What electrical supply does the 380V configuration require?
A: This unit requires three-phase 380V supply with 16A breaker protection. Power consumption reaches 6000W at full heating and pump operation. Most UK commercial kitchens have three-phase supply; verify with your electrician before ordering.
Q: Does TurcoBazaar ship to Canada and provide CSA compliance documentation?
A: TurcoBazaar ships worldwide including Canada. The manufacturer confirms this model meets CSA requirements for commercial kitchen equipment. Freight quotation includes customs documentation and electrical certification.
Q: Are replacement parts available for pumps and heating elements?
A: TurcoBazaar stocks drain pumps, detergent pumps, rinse aid pumps, and heating elements for this model. Spare parts ship from UK inventory. Lead time for non-stock components is 10-14 days from the Turkish manufacturer.
Q: What technical support does TurcoBazaar provide after installation?
A: TurcoBazaar provides remote technical support for troubleshooting cycle failures, temperature faults, and pump operation. Contact includes WhatsApp video consultation with service technicians. Installation guidance covers water pressure, electrical connection, and chemical concentration.