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The 5000STDD processes 540 plates per hour through a 500mm basket system in a gravity drain configuration. It operates on 230V single-phase 13A supply at 3450W. Hotels, restaurants, and catering operations use this unit for continuous dish and glass washing during service.
Commercial Application
The unit handles high-volume warewashing where drainage is positioned below the machine. Gravity drain removes wastewater without pump assistance, requiring floor drain location lower than the outlet. Integrated rinse and detergent pumps dose chemicals automatically during each 120-second cycle.
During service hours the machine runs continuous cycles with 320mm internal clearance for glassware and tableware. 500x500mm baskets accommodate standard commercial racking systems. Operators load, run cycle, unload in two-minute intervals to maintain kitchen throughput.
Key Operational Advantages
- Processes 540 plates per hour with 120-second wash cycle
- 500x500mm basket accepts standard commercial racking
- 320mm internal height clears wine glasses and stemware
- Gravity drain requires no discharge pump, drain must be below unit
- Integrated rinse aid and detergent dosing pumps
- 3450W on 230V single-phase 13A circuit
Technical Specifications
| Specification | Details |
|---|---|
| Model / SKU | 5000STDD |
| Power Output | 3450W |
| Voltage | 230V |
| Certification | Meets commercial kitchen hygiene and safety standards applicable to CE (UK & EU), NSF (USA) and CSA (Canada) requirements. |
| Weight | 50.0 kg (110.2 lbs) |
Construction & Build Quality
Construction uses AISI 304 18/10 stainless steel throughout wash chamber and exterior panels. Electrical components meet CE, NSF, and CSA commercial kitchen standards. Unit weighs 50kg and mounts at standard undercounter height.
- AISI 304 18/10 stainless steel chamber and panels
- CE, NSF, CSA compliant electrical system
- 50kg operational weight for stable undercounter mounting
- Italian factory assembly with commercial-grade components
Suitable Operations
- Restaurants
- Hotels
- Catering businesses
- Food trucks
- Commercial kitchens
Procurement & Support
TurcoBazaar supplies this unit from UK stock to restaurant and hotel operators in Europe, North America, Middle East, and Africa. Worldwide freight arrangements include full technical documentation and installation guidance. The 5000STDD ships as a complete unit with chemical dosing pumps factory-installed.
Frequently Asked Questions
Q: Does this unit suit commercial restaurant use?
A: The 5000STDD meets CE, NSF, and CSA commercial standards for professional kitchens. 540 plates per hour capacity handles mid-volume restaurant operations. Gravity drain configuration requires drain below the unit.
Q: What electrical supply does this machine require?
A: Unit operates on 230V single-phase at 3450W draw through a 13A circuit. No three-phase supply needed. Standard UK commercial kitchen electrical specification.
Q: Can TurcoBazaar ship this dishwasher internationally?
A: Worldwide shipping available to UK, Europe, USA, Canada, Middle East, and Africa. Unit ships complete with dosing pumps installed. Freight quotation provided based on destination.
Q: What after-sales support is included?
A: Technical support covers installation guidance, drain positioning requirements, and chemical dosing setup. Spare parts supply for pumps, spray arms, and electrical components. Direct contact for operational troubleshooting.
Q: Are spare parts available long-term?
A: TurcoBazaar maintains spare parts inventory for dosing pumps, heating elements, and control components. Parts ship from UK stock to minimize downtime. Technical guidance provided for operator-level repairs.